Duvaleix, S.; Lassalas, M.; Latruffe, L.; Konstantidelli, V.; Tzouramani, I.
Adopting Environmentally Friendly Farming Practices and the Role of Quality Labels and Producer Organisations: A Qualitative Analysis Based on Two European Case Studies. Sustainability 2020, 12, 10457.
https://doi.org/10.3390/su122410457
AMA Style
Duvaleix S, Lassalas M, Latruffe L, Konstantidelli V, Tzouramani I.
Adopting Environmentally Friendly Farming Practices and the Role of Quality Labels and Producer Organisations: A Qualitative Analysis Based on Two European Case Studies. Sustainability. 2020; 12(24):10457.
https://doi.org/10.3390/su122410457
Chicago/Turabian Style
Duvaleix, Sabine, Marie Lassalas, Laure Latruffe, Vasilia Konstantidelli, and Irene Tzouramani.
2020. "Adopting Environmentally Friendly Farming Practices and the Role of Quality Labels and Producer Organisations: A Qualitative Analysis Based on Two European Case Studies" Sustainability 12, no. 24: 10457.
https://doi.org/10.3390/su122410457
APA Style
Duvaleix, S., Lassalas, M., Latruffe, L., Konstantidelli, V., & Tzouramani, I.
(2020). Adopting Environmentally Friendly Farming Practices and the Role of Quality Labels and Producer Organisations: A Qualitative Analysis Based on Two European Case Studies. Sustainability, 12(24), 10457.
https://doi.org/10.3390/su122410457
