Article Versions Notes

He Y, Xiang J, Chen J, Fang S, Guo Z, Liang X. Improving Bioaccessibility and Bioavailability of Isoflavone Aglycones from Chickpeas by Germination and Forming β-Cyclodextrin Inclusion Complexes. Pharmaceutics. 2023; 15(12):2684. https://doi.org/10.3390/pharmaceutics15122684

He, Yuanfan, Jiani Xiang, Jie Chen, Sheng Fang, Zili Guo, and Xianrui Liang. 2023. "Improving Bioaccessibility and Bioavailability of Isoflavone Aglycones from Chickpeas by Germination and Forming β-Cyclodextrin Inclusion Complexes" Pharmaceutics 15, no. 12: 2684. https://doi.org/10.3390/pharmaceutics15122684

He, Y., Xiang, J., Chen, J., Fang, S., Guo, Z., & Liang, X. (2023). Improving Bioaccessibility and Bioavailability of Isoflavone Aglycones from Chickpeas by Germination and Forming β-Cyclodextrin Inclusion Complexes. Pharmaceutics, 15(12), 2684. https://doi.org/10.3390/pharmaceutics15122684