Bentes, G.A.; Lanzarini, N.M.; Guimarães, J.R.; Heinemann, M.B.; Volotão, E.d.M.; da Silva, A.d.S.; Heneine, L.G.D.; de Oliveira, J.M.; Pinto, M.A.
Production and Evaluation of Chicken Egg Yolk Immunoglobulin (IgY) against Human and Simian Rotaviruses. Viruses 2022, 14, 1995.
https://doi.org/10.3390/v14091995
AMA Style
Bentes GA, Lanzarini NM, Guimarães JR, Heinemann MB, Volotão EdM, da Silva AdS, Heneine LGD, de Oliveira JM, Pinto MA.
Production and Evaluation of Chicken Egg Yolk Immunoglobulin (IgY) against Human and Simian Rotaviruses. Viruses. 2022; 14(9):1995.
https://doi.org/10.3390/v14091995
Chicago/Turabian Style
Bentes, Gentil Arthur, Natália Maria Lanzarini, Juliana Rodrigues Guimarães, Marcos Bryan Heinemann, Eduardo de Mello Volotão, Alexandre dos Santos da Silva, Luiz Guilherme Dias Heneine, Jaqueline Mendes de Oliveira, and Marcelo Alves Pinto.
2022. "Production and Evaluation of Chicken Egg Yolk Immunoglobulin (IgY) against Human and Simian Rotaviruses" Viruses 14, no. 9: 1995.
https://doi.org/10.3390/v14091995
APA Style
Bentes, G. A., Lanzarini, N. M., Guimarães, J. R., Heinemann, M. B., Volotão, E. d. M., da Silva, A. d. S., Heneine, L. G. D., de Oliveira, J. M., & Pinto, M. A.
(2022). Production and Evaluation of Chicken Egg Yolk Immunoglobulin (IgY) against Human and Simian Rotaviruses. Viruses, 14(9), 1995.
https://doi.org/10.3390/v14091995
