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Journal: Materials, 2021
Volume: 14
Number: 7640

Article: Bioactives from Mushroom: Health Attributes and Food Industry Applications
Authors: by Aarti Bains, Prince Chawla, Sawinder Kaur, Agnieszka Najda, Melinda Fogarasi and Szabolcs Fogarasi
Link: https://www.mdpi.com/1996-1944/14/24/7640

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