Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental Performance
Abstract
1. Introduction
2. Methods and Materials
3. Results
3.1. The Most Promising Pathway for Energy Use of Crop Residues Is Biogas and Biomethane Production
3.1.1. Estimate the Feedstock Potential of Crop Residues
3.1.2. Calculation of Operating Expenditures
3.1.3. Calculation of LCOE
3.1.4. Calculation of Net Present Value
3.1.5. Calculation of IRR
3.1.6. Calculation of Biomethane Production Potential
3.2. Technologies for Converting Crop Residues into Energy
4. Discussions
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
Abbreviations
| RPR | Residue-to-Product Ratio |
| MC | Moisture Content |
| AF | Availability Factor |
| L | Loss Factor |
| CAPEX | Capital Expenditure |
| OPEX | Operating Expenditures |
| LCOE | Levelized Cost of Energy |
| LCOBm | Levelized Cost of Biomethane |
| NPV | Net Present Value |
| IRR | Internal Rate of Return |
| PBP | Payback Period |
| GHG | Greenhouse Gas Emissions |
| CF | Net Cash Flow |
| r | discount rate, % |
| n | operational lifetime (years) |
| AP | Acidification Potential |
| EP | Eutrophication Potential |
| GWP | Global Warming Potential |
| AD | Anaerobic Digestion |
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| Category | Feedstock Collection Points | Examples of Feedstock Types |
|---|---|---|
| Post-harvest crop residues | Crop production enterprises | Cereal straw, Maize stalks and cobs, Sunflower stalks and heads, Rapeseed straw Soybean straw Sugar beet tops. |
| Parameter | Change | NPV (EUR Million) | IRR (%) | Payback |
|---|---|---|---|---|
| biomethane price | −20% | 7.0 | 28 | 3.0 |
| basic | 12.4 | 44 | 2.1 | |
| +20% | 17.8 | 57 | 1.6 | |
| CAPEX | +25% | 9.5 | 33 | 2.6 |
| basic | 12.4 | 44 | 2.1 | |
| −25% | 15.3 | 55 | 1.6 | |
| OPEX | +20% | 11.2 | 40 | 2.3 |
| basic | 12.4 | 44 | 2.1 | |
| −20% | 13.6 | 48 | 1.9 | |
| methane yield | −15% | 9.2 | 36 | 2.7 |
| basic | 12.4 | 44 | 2.1 | |
| +15% | 15.5 | 51 | 1.7 |
| Source of Emissions | Emissions | Impact Category | Characterization Factor CF |
|---|---|---|---|
| NH3 from digestate | 0.002 kg | AP | 1.88 kg SO2-eq./kg |
| NOx from transport | 0.0005 kg | AP | 1.57 kg SO2-eq./kg |
| SO2 from processes | 0.0003 kg | AP | 1 kg SO2-eq./kg |
| N from digestate | 0.001 kg | EP | 0.42 kg PO4-eq./kg |
| P from digestate | 0.0005 kg | EP | 3 kg PO4-eq./kg |
| CH4 leakages from liquid manure | 0.0018 kg | GWP | 25 kg CO2-eq. |
| Credits for CH4 reduction | −0.0015 kg | GWP | 25 kg CO2-eq. |
| Scenario | Methane Leakage Rate (%) | Methane Emissions (t CO2-eq.) | CO2 Emissions (t CO2-eq.) | Total GHG Emissions (t CO2-eq.) |
|---|---|---|---|---|
| Minimum | 1.0 | 50 | 200 | 250 |
| Baseline | 2.4 | 120 | 200 | 320 |
| Moderate | 3.0 | 150 | 200 | 350 |
| High | 4.0 | 200 | 200 | 400 |
| Maximum | 5.0 | 250 | 200 | 450 |
| Process Stage | Main Microorganisms | Main Reactions and Products | Indicative Quantitative Indicators | Optimal Conditions |
|---|---|---|---|---|
| Hydrolysis | Hydrolytic bacteria | Breakdown of polymers (cellulose, proteins, lipids) → sugars, amino acids, fatty acids | 17–45% of organic matter is converted into soluble form; 1–3 days | pH 5.0–6.0 |
| Acidogenesis | Acidogenic bacteria | Simple organic compounds → volatile fatty acids (VFA), alcohols, H2, CO2 | ≈70% of the substrate → acetate, H2, CO2; ≈30% → other acids and alcohols | pH 5.0–6.5 |
| Acetogenesis | Acetogenic bacteria | VFA → acetic acid (CH3COOH), H2, CO2 | ≈25% of acetate and ≈11% of hydrogen are formed at this stage | pH 6.0–7.0 |
| Methanogenesis | Methanogenic archaea | CH3COOH → CH4 + CO2; H2 + CO2 → CH4 | ≈70% of methane is formed from acetate, ≈30% from H2 + CO2; 10–20 days | pH 6.5–8.0 |
| Indicators | Fresh Straw (Yellow) | Straw Stored in the Field (‘Grey’) | Maize Stalks | Sunflower Stalks |
|---|---|---|---|---|
| Moisture content, % | 10–20 | 10–20 | 45–60 | 60–70 |
| Lower heating value, MJ/kg | 14 | 15 | 16.7 | 16 |
| Ash melting temperature, °C | 750–1000 | 950–1100 | 1050–1200 | 800–1270 |
| Ash content, % | 4 | 3 | 6.7 | 10 |
| Volatile matter, % | >70 | >70 | 67 | 73 |
| Feedstock | Biogas Yield, m3/t | Methane Content, % |
|---|---|---|
| Wheat straw | 230–260 | 50–55 |
| Maize stalks | 260–300 | 55–60 |
| Oblast of Ukraine | Biomethane Potential, Million Nm3 CH4/year | ||
|---|---|---|---|
| Wheat Straw | Maize Stover | Crop Residues, Total | |
| Autonomous Republic of Crimea | n/a | n/a | n/a |
| Vinnytsia | 81.8 | 261.6 | 447.1 |
| Volyn | 26.1 | 33.1 | 96.7 |
| Dnipropetrovsk | 116.9 | 55.1 | 241.8 |
| Donetsk | 72.8 | 5.1 | 102.8 |
| Zhytomyr | 35.6 | 146.1 | 232.4 |
| Zakarpattia | 0.7 | 7.6 | 10.4 |
| Zaporizhzhia | 111.2 | 16.4 | 187.3 |
| Ivano-Frankivsk | 7.3 | 35.6 | 60.7 |
| Kyiv | 50.2 | 204.6 | 320.2 |
| Kirovohrad | 85.9 | 136.6 | 291.0 |
| Luhansk | 51.7 | 6.8 | 80.5 |
| Lviv | 26.8 | 48.9 | 132.8 |
| Mykolaiv | 96.7 | 22.4 | 188.0 |
| Odesa | 108.8 | 37.8 | 240.5 |
| Poltava | 54.8 | 256.8 | 377.6 |
| Rivne | 18.0 | 58.4 | 113.5 |
| Sumy | 45.36 | 204.4 | 289.3 |
| Ternopil | 46.1 | 111.4 | 227.8 |
| Kharkiv | 135.2 | 71.1 | 259.6 |
| Kherson | 77.8 | 27.6 | 172.6 |
| Khmelnytskyi | 64.2 | 202.0 | 369.5 |
| Cherkasy | 54.9 | 225.2 | 331.4 |
| Chernivtsi | 6.4 | 11.0 | 27.5 |
| Chernihiv | 47.0 | 315.9 | 414.0 |
| Total | 1422.2 | 2501.5 | 5214.8 |
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Pimenowa, O.; Rembisz, W.; Udova, L.; Moldavan, L.; Kapranov, Y.; Iwanowska, B.; Sitnicka, S. Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental Performance. Energies 2026, 19, 1891. https://doi.org/10.3390/en19081891
Pimenowa O, Rembisz W, Udova L, Moldavan L, Kapranov Y, Iwanowska B, Sitnicka S. Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental Performance. Energies. 2026; 19(8):1891. https://doi.org/10.3390/en19081891
Chicago/Turabian StylePimenowa, Olena, Włodzimierz Rembisz, Liudmyla Udova, Lubov Moldavan, Yan Kapranov, Bożena Iwanowska, and Svetlana Sitnicka. 2026. "Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental Performance" Energies 19, no. 8: 1891. https://doi.org/10.3390/en19081891
APA StylePimenowa, O., Rembisz, W., Udova, L., Moldavan, L., Kapranov, Y., Iwanowska, B., & Sitnicka, S. (2026). Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental Performance. Energies, 19(8), 1891. https://doi.org/10.3390/en19081891

