Dziekońska-Kubczak, U.; Berłowska, J.; Dziugan, P.; Patelski, P.; Balcerek, M.; Pielech-Przybylska, K.; Robak, K.
Two-Stage Pretreatment to Improve Saccharification of Oat Straw and Jerusalem Artichoke Biomass. Energies 2019, 12, 1715.
https://doi.org/10.3390/en12091715
AMA Style
Dziekońska-Kubczak U, Berłowska J, Dziugan P, Patelski P, Balcerek M, Pielech-Przybylska K, Robak K.
Two-Stage Pretreatment to Improve Saccharification of Oat Straw and Jerusalem Artichoke Biomass. Energies. 2019; 12(9):1715.
https://doi.org/10.3390/en12091715
Chicago/Turabian Style
Dziekońska-Kubczak, Urszula, Joanna Berłowska, Piotr Dziugan, Piotr Patelski, Maria Balcerek, Katarzyna Pielech-Przybylska, and Katarzyna Robak.
2019. "Two-Stage Pretreatment to Improve Saccharification of Oat Straw and Jerusalem Artichoke Biomass" Energies 12, no. 9: 1715.
https://doi.org/10.3390/en12091715
APA Style
Dziekońska-Kubczak, U., Berłowska, J., Dziugan, P., Patelski, P., Balcerek, M., Pielech-Przybylska, K., & Robak, K.
(2019). Two-Stage Pretreatment to Improve Saccharification of Oat Straw and Jerusalem Artichoke Biomass. Energies, 12(9), 1715.
https://doi.org/10.3390/en12091715