Cassinat, R.A.; Bruening, M.; Crespo, N.C.; Gutiérrez, M.; Chavez, A.; Ray, F.; Vega-López, S.
Effects of a Community-Based Pilot Intervention on Home Food Availability among U.S. Households. Int. J. Environ. Res. Public Health 2020, 17, 8327.
https://doi.org/10.3390/ijerph17228327
AMA Style
Cassinat RA, Bruening M, Crespo NC, Gutiérrez M, Chavez A, Ray F, Vega-López S.
Effects of a Community-Based Pilot Intervention on Home Food Availability among U.S. Households. International Journal of Environmental Research and Public Health. 2020; 17(22):8327.
https://doi.org/10.3390/ijerph17228327
Chicago/Turabian Style
Cassinat, Rachel A., Meg Bruening, Noe C. Crespo, Mónica Gutiérrez, Adrian Chavez, Frank Ray, and Sonia Vega-López.
2020. "Effects of a Community-Based Pilot Intervention on Home Food Availability among U.S. Households" International Journal of Environmental Research and Public Health 17, no. 22: 8327.
https://doi.org/10.3390/ijerph17228327
APA Style
Cassinat, R. A., Bruening, M., Crespo, N. C., Gutiérrez, M., Chavez, A., Ray, F., & Vega-López, S.
(2020). Effects of a Community-Based Pilot Intervention on Home Food Availability among U.S. Households. International Journal of Environmental Research and Public Health, 17(22), 8327.
https://doi.org/10.3390/ijerph17228327