Han, Z.-L.; Yang, M.; Fu, X.-D.; Chen, M.; Su, Q.; Zhao, Y.-H.; Mou, H.-J.
Evaluation of Prebiotic Potential of Three Marine Algae Oligosaccharides from Enzymatic Hydrolysis. Mar. Drugs 2019, 17, 173.
https://doi.org/10.3390/md17030173
AMA Style
Han Z-L, Yang M, Fu X-D, Chen M, Su Q, Zhao Y-H, Mou H-J.
Evaluation of Prebiotic Potential of Three Marine Algae Oligosaccharides from Enzymatic Hydrolysis. Marine Drugs. 2019; 17(3):173.
https://doi.org/10.3390/md17030173
Chicago/Turabian Style
Han, Zhen-Lian, Min Yang, Xiao-Dan Fu, Meng Chen, Qian Su, Yuan-Hui Zhao, and Hai-Jin Mou.
2019. "Evaluation of Prebiotic Potential of Three Marine Algae Oligosaccharides from Enzymatic Hydrolysis" Marine Drugs 17, no. 3: 173.
https://doi.org/10.3390/md17030173
APA Style
Han, Z.-L., Yang, M., Fu, X.-D., Chen, M., Su, Q., Zhao, Y.-H., & Mou, H.-J.
(2019). Evaluation of Prebiotic Potential of Three Marine Algae Oligosaccharides from Enzymatic Hydrolysis. Marine Drugs, 17(3), 173.
https://doi.org/10.3390/md17030173