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Journal: Int. J. Mol. Sci., 2019
Volume: 20
Number: 5895

Article: The Omega-3 Fatty Acids EPA and DHA, as a Part of a Murine High-Fat Diet, Reduced Lipid Accumulation in Brown and White Adipose Tissues
Authors: by Nikul Soni, Alastair B. Ross, Nathalie Scheers, Intawat Nookaew, Britt G. Gabrielsson and Ann-Sofie Sandberg
Link: https://www.mdpi.com/1422-0067/20/23/5895

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