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Journal: Int. J. Mol. Sci., 2019
Volume: 20
Number: 5895
Article:
The Omega-3 Fatty Acids EPA and DHA, as a Part of a Murine High-Fat Diet, Reduced Lipid Accumulation in Brown and White Adipose Tissues
Authors:
by
Nikul Soni, Alastair B. Ross, Nathalie Scheers, Intawat Nookaew, Britt G. Gabrielsson and Ann-Sofie Sandberg
Link:
https://www.mdpi.com/1422-0067/20/23/5895
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