Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings
González-García, Y.; López-Vargas, E.R.; Cadenas-Pliego, G.; Benavides-Mendoza, A.; González-Morales, S.; Robledo-Olivo, A.; Alpuche-Solís, Á.G.; Juárez-Maldonado, A. Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings. Int. J. Mol. Sci. 2019, 20, 5858. https://doi.org/10.3390/ijms20235858
González-García Y, López-Vargas ER, Cadenas-Pliego G, Benavides-Mendoza A, González-Morales S, Robledo-Olivo A, Alpuche-Solís ÁG, Juárez-Maldonado A. Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings. International Journal of Molecular Sciences. 2019; 20(23):5858. https://doi.org/10.3390/ijms20235858
Chicago/Turabian StyleGonzález-García, Yolanda, Elsy R. López-Vargas, Gregorio Cadenas-Pliego, Adalberto Benavides-Mendoza, Susana González-Morales, Armando Robledo-Olivo, Ángel G. Alpuche-Solís, and Antonio Juárez-Maldonado. 2019. "Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings" International Journal of Molecular Sciences 20, no. 23: 5858. https://doi.org/10.3390/ijms20235858


