Valentová, K.; Káňová, K.; Di Meo, F.; Pelantová, H.; Chambers, C.S.; Rydlová, L.; Petrásková, L.; Křenková, A.; Cvačka, J.; Trouillas, P.;
et al. Chemoenzymatic Preparation and Biophysical Properties of Sulfated Quercetin Metabolites. Int. J. Mol. Sci. 2017, 18, 2231.
https://doi.org/10.3390/ijms18112231
AMA Style
Valentová K, Káňová K, Di Meo F, Pelantová H, Chambers CS, Rydlová L, Petrásková L, Křenková A, Cvačka J, Trouillas P,
et al. Chemoenzymatic Preparation and Biophysical Properties of Sulfated Quercetin Metabolites. International Journal of Molecular Sciences. 2017; 18(11):2231.
https://doi.org/10.3390/ijms18112231
Chicago/Turabian Style
Valentová, Kateřina, Kristýna Káňová, Florent Di Meo, Helena Pelantová, Christopher Steven Chambers, Lenka Rydlová, Lucie Petrásková, Alena Křenková, Josef Cvačka, Patrick Trouillas,
and et al. 2017. "Chemoenzymatic Preparation and Biophysical Properties of Sulfated Quercetin Metabolites" International Journal of Molecular Sciences 18, no. 11: 2231.
https://doi.org/10.3390/ijms18112231
APA Style
Valentová, K., Káňová, K., Di Meo, F., Pelantová, H., Chambers, C. S., Rydlová, L., Petrásková, L., Křenková, A., Cvačka, J., Trouillas, P., & Křen, V.
(2017). Chemoenzymatic Preparation and Biophysical Properties of Sulfated Quercetin Metabolites. International Journal of Molecular Sciences, 18(11), 2231.
https://doi.org/10.3390/ijms18112231