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Journal: International Journal of Molecular SciencesVolume: 16Number: 24673
Article: Bioactive Compounds and Antioxidant Activity in Different Types of Berries
  • Authors:
  • Sona Skrovankova1,*,
  • Daniela Sumczynski1 and
  • Jiri Sochor3
  • et al.
Link: https://www.mdpi.com/1422-0067/16/10/24673

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