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Journal: Molecules, 2025
Volume: 30
Number: 3805
Article:
Impact of Thermal Processing and Carbohydrate Carriers on Amino Acids, Sugars, Phenolic Compounds, and Maillard Reaction Markers Relevant to Nutritional Quality and Safety of Rosa canina L. Juice Powders
Authors:
by
Anna Michalska-Ciechanowska, Jessica Brzezowska, Maria Dolores del Castillo, Marta Beatriz López-Parra, Lidia Montero, Nancy Nicolet, Igor P. Turkiewicz and Wilfried Andlauer
Link:
https://www.mdpi.com/1420-3049/30/18/3805
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