Pariani, L.C.; Castiglione, F.; Griffini, G.; Rossato, L.A.M.; Ruffini, E.; Strini, A.; Tessaro, D.; Turri, S.; Serra, S.; D’Arrigo, P.
Synergistic DES–Microwave Fractionation of Agri-Food Biomasses in a Zero-Waste Perspective. Molecules 2025, 30, 3588.
https://doi.org/10.3390/molecules30173588
AMA Style
Pariani LC, Castiglione F, Griffini G, Rossato LAM, Ruffini E, Strini A, Tessaro D, Turri S, Serra S, D’Arrigo P.
Synergistic DES–Microwave Fractionation of Agri-Food Biomasses in a Zero-Waste Perspective. Molecules. 2025; 30(17):3588.
https://doi.org/10.3390/molecules30173588
Chicago/Turabian Style
Pariani, Luca Carlomaria, Franca Castiglione, Gianmarco Griffini, Letizia Anna Maria Rossato, Eleonora Ruffini, Alberto Strini, Davide Tessaro, Stefano Turri, Stefano Serra, and Paola D’Arrigo.
2025. "Synergistic DES–Microwave Fractionation of Agri-Food Biomasses in a Zero-Waste Perspective" Molecules 30, no. 17: 3588.
https://doi.org/10.3390/molecules30173588
APA Style
Pariani, L. C., Castiglione, F., Griffini, G., Rossato, L. A. M., Ruffini, E., Strini, A., Tessaro, D., Turri, S., Serra, S., & D’Arrigo, P.
(2025). Synergistic DES–Microwave Fractionation of Agri-Food Biomasses in a Zero-Waste Perspective. Molecules, 30(17), 3588.
https://doi.org/10.3390/molecules30173588