Rotondo, A.; Bartolomeo, G.; Spanò, I.M.; La Torre, G.L.; Pellicane, G.; Molinu, M.G.; Culeddu, N.
Comparison between Traditional and Novel NMR Methods for the Analysis of Sicilian Monovarietal Extra Virgin Olive Oils: Metabolic Profile Is Influenced by Micro-Pedoclimatic Zones. Molecules 2024, 29, 4532.
https://doi.org/10.3390/molecules29194532
AMA Style
Rotondo A, Bartolomeo G, Spanò IM, La Torre GL, Pellicane G, Molinu MG, Culeddu N.
Comparison between Traditional and Novel NMR Methods for the Analysis of Sicilian Monovarietal Extra Virgin Olive Oils: Metabolic Profile Is Influenced by Micro-Pedoclimatic Zones. Molecules. 2024; 29(19):4532.
https://doi.org/10.3390/molecules29194532
Chicago/Turabian Style
Rotondo, Archimede, Giovanni Bartolomeo, Irene Maria Spanò, Giovanna Loredana La Torre, Giuseppe Pellicane, Maria Giovanna Molinu, and Nicola Culeddu.
2024. "Comparison between Traditional and Novel NMR Methods for the Analysis of Sicilian Monovarietal Extra Virgin Olive Oils: Metabolic Profile Is Influenced by Micro-Pedoclimatic Zones" Molecules 29, no. 19: 4532.
https://doi.org/10.3390/molecules29194532
APA Style
Rotondo, A., Bartolomeo, G., Spanò, I. M., La Torre, G. L., Pellicane, G., Molinu, M. G., & Culeddu, N.
(2024). Comparison between Traditional and Novel NMR Methods for the Analysis of Sicilian Monovarietal Extra Virgin Olive Oils: Metabolic Profile Is Influenced by Micro-Pedoclimatic Zones. Molecules, 29(19), 4532.
https://doi.org/10.3390/molecules29194532
