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Journal: Molecules, 2023
Volume: 28
Number: 4230

Article: The Impact of Fermentation Temperature and Cap Management on Selected Volatile Compounds and Temporal Sensory Characteristics of Grenache Wines from the Central Coast of California
Authors: by Emily S. Stoffel, Taylor M. Robertson, Anibal A. Catania and L. Federico Casassa
Link: https://www.mdpi.com/1420-3049/28/10/4230

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