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Journal: Molecules, 2022
Volume: 27
Number: 2382
Article:
Phenolic Compound Profile by UPLC-MS/MS and Encapsulation with Chitosan of Spondias mombin L. Fruit Peel Extract from Cerrado Hotspot—Brazil
Authors:
by
Giovanna Oliveira de Brito, Bruna Cabral Reis, Eduardo A. Ferreira, Nilton T. Vilela Junqueira, LÃvia C. L. Sá-Barreto, Fulvio Mattivi, Urska Vrhovsek and Eliana Fortes Gris
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https://www.mdpi.com/1420-3049/27/8/2382
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