Li, Y.; Zhao, L.; Shi, L.; Lin, L.; Cao, Q.; Wei, C.
Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries. Molecules 2022, 27, 1905.
https://doi.org/10.3390/molecules27061905
AMA Style
Li Y, Zhao L, Shi L, Lin L, Cao Q, Wei C.
Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries. Molecules. 2022; 27(6):1905.
https://doi.org/10.3390/molecules27061905
Chicago/Turabian Style
Li, Yibo, Lingxiao Zhao, Laiquan Shi, Lingshang Lin, Qinghe Cao, and Cunxu Wei.
2022. "Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries" Molecules 27, no. 6: 1905.
https://doi.org/10.3390/molecules27061905
APA Style
Li, Y., Zhao, L., Shi, L., Lin, L., Cao, Q., & Wei, C.
(2022). Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries. Molecules, 27(6), 1905.
https://doi.org/10.3390/molecules27061905