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Journal: Molecules, 2022
Volume: 27
Number: 1376

Article: The Influence of Polyols on the Process Kinetics and Bioactive Substance Content in Osmotic Dehydrated Organic Strawberries
Authors: by Artur Wiktor, Magdalena Chadzynska, Katarzyna Rybak, Magdalena Dadan, Dorota Witrowa-Rajchert and Malgorzata Nowacka
Link: https://www.mdpi.com/1420-3049/27/4/1376

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