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Journal: Molecules, 2020
Volume: 25
Number: 494

Article: Chicken Heads as a Promising By-Product for Preparation of Food Gelatins
Authors: by Robert Gál, Pavel Mokrejš, Petr Mrázek, Jana Pavlačková, Dagmar Janáčová and Jana Orsavová
Link: https://www.mdpi.com/1420-3049/25/3/494

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