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Journal: Molecules, 2020
Volume: 25
Number: 494
Article:
Chicken Heads as a Promising By-Product for Preparation of Food Gelatins
Authors:
by
Robert Gál, Pavel Mokrejš, Petr Mrázek, Jana Pavlačková, Dagmar Janáčová and Jana Orsavová
Link:
https://www.mdpi.com/1420-3049/25/3/494
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