Cheng, H.; Chen, J.; Watkins, P.J.; Chen, S.; Wu, D.; Liu, D.; Ye, X.
Discrimination of Aroma Characteristics for Cubeb Berries by Sensomics Approach with Chemometrics. Molecules 2018, 23, 1627.
https://doi.org/10.3390/molecules23071627
AMA Style
Cheng H, Chen J, Watkins PJ, Chen S, Wu D, Liu D, Ye X.
Discrimination of Aroma Characteristics for Cubeb Berries by Sensomics Approach with Chemometrics. Molecules. 2018; 23(7):1627.
https://doi.org/10.3390/molecules23071627
Chicago/Turabian Style
Cheng, Huan, Jianle Chen, Peter J. Watkins, Shiguo Chen, Dan Wu, Donghong Liu, and Xingqian Ye.
2018. "Discrimination of Aroma Characteristics for Cubeb Berries by Sensomics Approach with Chemometrics" Molecules 23, no. 7: 1627.
https://doi.org/10.3390/molecules23071627
APA Style
Cheng, H., Chen, J., Watkins, P. J., Chen, S., Wu, D., Liu, D., & Ye, X.
(2018). Discrimination of Aroma Characteristics for Cubeb Berries by Sensomics Approach with Chemometrics. Molecules, 23(7), 1627.
https://doi.org/10.3390/molecules23071627