Li, J.; Zhao, C.; Wei, L.; Li, X.; Liu, F.; Zhang, M.; Liu, X.; Wang, Y.
Preservation of Cichoric Acid Antioxidant Properties Loaded in Heat Treated Lactoferrin Nanoparticles. Molecules 2018, 23, 2678.
https://doi.org/10.3390/molecules23102678
AMA Style
Li J, Zhao C, Wei L, Li X, Liu F, Zhang M, Liu X, Wang Y.
Preservation of Cichoric Acid Antioxidant Properties Loaded in Heat Treated Lactoferrin Nanoparticles. Molecules. 2018; 23(10):2678.
https://doi.org/10.3390/molecules23102678
Chicago/Turabian Style
Li, Junyi, Caicai Zhao, Liping Wei, Xiang Li, Fuguo Liu, Min Zhang, Xuebo Liu, and Yutang Wang.
2018. "Preservation of Cichoric Acid Antioxidant Properties Loaded in Heat Treated Lactoferrin Nanoparticles" Molecules 23, no. 10: 2678.
https://doi.org/10.3390/molecules23102678
APA Style
Li, J., Zhao, C., Wei, L., Li, X., Liu, F., Zhang, M., Liu, X., & Wang, Y.
(2018). Preservation of Cichoric Acid Antioxidant Properties Loaded in Heat Treated Lactoferrin Nanoparticles. Molecules, 23(10), 2678.
https://doi.org/10.3390/molecules23102678