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Journal: MoleculesVolume: 23Number: 2550
Article: Composition Analysis by UPLC-PDA-ESI (−)-HRMS and Antioxidant Activity Using Saccharomyces cerevisiae Model of Herbal Teas and Green Teas from Hainan
  • Authors:
  • Hua Li,
  • Lanying Wang and
  • Yanping Luo*
Link: https://www.mdpi.com/1420-3049/23/10/2550

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