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Journal: Molecules, 2018
Volume: 23
Number: 108
Article:
Characterization of Physico-Chemical Properties and Antioxidant Capacities of Bioactive Honey Produced from Australian Grown Agastache rugosa and its Correlation with Colour and Poly-Phenol Content
Authors:
by
Sushil Anand, Edwin Pang, George Livanos and Nitin Mantri
Link:
https://www.mdpi.com/1420-3049/23/1/108
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