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Search Results (147)

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Keywords = potato tuber diseases

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33 pages, 4412 KiB  
Review
CRISPR-Cas Gene Editing Technology in Potato
by Zagipa Sapakhova, Rakhim Kanat, Khanylbek Choi, Dias Daurov, Ainash Daurova, Kabyl Zhambakin and Malika Shamekova
Int. J. Mol. Sci. 2025, 26(15), 7496; https://doi.org/10.3390/ijms26157496 - 3 Aug 2025
Viewed by 168
Abstract
Potato (Solanum tuberosum L.) is one of the most important food crops in the world, ranking fourth after rice, maize, and wheat. Potatoes are exposed to biotic and abiotic environmental factors, which lead to economic losses and increase the possibility of food [...] Read more.
Potato (Solanum tuberosum L.) is one of the most important food crops in the world, ranking fourth after rice, maize, and wheat. Potatoes are exposed to biotic and abiotic environmental factors, which lead to economic losses and increase the possibility of food security threats in many countries. Traditional potato breeding faces several challenges, primarily due to its genetic complexity and the time-consuming nature of the process. Therefore, gene editing—CRISPR-Cas technology—allows for more precise and rapid changes to the potato genome, which can speed up the breeding process and lead to more effective varieties. In this review, we consider CRISPR-Cas technology as a potential tool for plant breeding strategies to ensure global food security. This review summarizes in detail current and potential technological breakthroughs that open new opportunities for the use of CRISPR-Cas technology for potato breeding, as well as for increasing resistance to abiotic and biotic stresses, and improving potato tuber quality. In addition, the review discusses the challenges and future perspectives of the CRISPR-Cas system in the prospects of the development of potato production and the regulation of gene-edited crops in different countries around the world. Full article
(This article belongs to the Section Molecular Plant Sciences)
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24 pages, 10899 KiB  
Article
Evolution of Sweet Potato (Ipomoea batatas [L.] Lam.) Breeding in Cuba
by Alfredo Morales, Peiyong Ma, Zhaodong Jia, Dania Rodríguez, Iván Javier Pastrana Vargas, Vaniert Ventura, José Efraín González, Orelvis Portal, Federico Diaz, Oscar Parrado Alvarez, Carina Cordero and Xiaofeng Bian
Plants 2025, 14(13), 1911; https://doi.org/10.3390/plants14131911 - 21 Jun 2025
Viewed by 596
Abstract
This study analyzed the genetic progress of sweet potato (Ipomoea batatas) breeding in Cuba over the past 50 years by field trials comparing traditional and improved varieties. Improved varieties significantly outperformed traditional ones in tuberous root yield, with an accumulated genetic [...] Read more.
This study analyzed the genetic progress of sweet potato (Ipomoea batatas) breeding in Cuba over the past 50 years by field trials comparing traditional and improved varieties. Improved varieties significantly outperformed traditional ones in tuberous root yield, with an accumulated genetic gain of 0.20–0.37 t ha−1 per year, translating to a 256% yield increase. Improved genotypes also exhibited enhanced pest tolerance: lower weevil (Cylas formicarius) infestation and reduced nematode (Meloidogyne incognita) reproduction rates. For viral diseases, 60% of improved varieties showed incidence rates below 10%, compared with 90% of traditional varieties exceeding this threshold. Under drought conditions, improved varieties showed tolerance, with Stress Susceptibility Indices (SSIs) of less than 0.8, while the traditional varieties were more susceptible (SSI > 1). Phenotypic stability analysis via GGE biplot confirmed the superior yield and adaptability of improved varieties across environments. These advances underscore the critical role of sweet potatoes breeding in Cuba, with improvements in yield, quality and resistance to biotic and abiotic stress, contributing to strengthening climate resilience and food security. Full article
(This article belongs to the Section Plant Genetics, Genomics and Biotechnology)
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21 pages, 3131 KiB  
Article
Elicitor from Trichothecium roseum Activates the Disease Resistance of Salicylic Acid, Jasmonic Acid, and Ca2+-Dependent Pathways in Potato Tubers
by Di Wang, Rong Liu, Haijue Zhang, Zhifei Pei, Xiaoyan Yu, Xueyan Ren and Qingjun Kong
J. Fungi 2025, 11(7), 467; https://doi.org/10.3390/jof11070467 - 20 Jun 2025
Viewed by 461
Abstract
The effects of a fungal elicitor from Trichothecium roseum on signal pathways of salicylic acid (SA), jasmonic acid (JA), and Ca2+ in potato tubers were investigated. The results showed that fungal elicitor treatment effectively inhibited the lesion diameter of Fusarium sulphureum in [...] Read more.
The effects of a fungal elicitor from Trichothecium roseum on signal pathways of salicylic acid (SA), jasmonic acid (JA), and Ca2+ in potato tubers were investigated. The results showed that fungal elicitor treatment effectively inhibited the lesion diameter of Fusarium sulphureum in vivo, which was 17.5% lower than that of the control. In addition, fungal elicitor treatment triggered an increase in O2 production and H2O2 content. The fungal elicitor enhanced the activities and gene expression levels of isochorismate synthase (ICS), phenylalanine ammonia lyase (PAL), allene oxide cyclase (AOC), allene oxide synthase (AOS), lipoxygenase (LOX), and Ca2+-ATPase. Furthermore, the fungal elicitor promoted an increase in calmodulin (CaM) content. Protective enzymes (dismutase (SOD), catalase (CAT), polyphenol oxidase (PPO), chitinase (CHI), and β-1,3-glucanase (Glu)) and disease-resistance-related genes (PR1, PR2, and PDF1.2) were induced to be upregulated by elicitor treatment. These results indicated that the fungal elicitor induced disease resistance by accelerating the accumulation of reactive oxygen species (ROS), activating SA, JA, and Ca2+ signaling, and upregulating resistance genes. The results of this study revealed the molecular mechanism of fungal elicitor-induced resistance in the potato, which provides a theoretical basis for the mining of new, safe, and efficient elicitor-sourced antifungal agents and is of great importance for the effective control of potato dry rot disease. Full article
(This article belongs to the Special Issue Control of Postharvest Fungal Diseases, 2nd Edition)
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22 pages, 6780 KiB  
Article
Status and Best Management Practices of Potato Early Dying Disease in New Brunswick, Canada
by Khalil I. Al-Mughrabi, Rene Poirier and Salah Eddin Khabbaz
Biology 2025, 14(5), 514; https://doi.org/10.3390/biology14050514 - 7 May 2025
Viewed by 477
Abstract
Potato early dying (PED) disease complex is often called the Verticillium wilt of potato and is considered one of the most economically devastating diseases of potato worldwide. The severity of the disease greatly increases with the association of the soil-borne pathogens Verticillium dahliae [...] Read more.
Potato early dying (PED) disease complex is often called the Verticillium wilt of potato and is considered one of the most economically devastating diseases of potato worldwide. The severity of the disease greatly increases with the association of the soil-borne pathogens Verticillium dahliae and V. albo-atrum and the root lesion nematode (Pratylenchus sp.). Recently, an increase in wilt disease symptoms and a sharp decline in marketable tuber yield were observed in New Brunswick (NB), Canada. A survey of 71 fields, along with eight fumigated and eight non-fumigated fields, was carried out to determine and quantify nematodes and Verticillium in the soil. Techniques used included plate counts for Verticillium (CFU/g soil), real-time qPCR (RT-qPCR) for V. dahliae (cell/g soil), and nematode identification and counts (# of nematodes/kg of soil). The survey results of the 71 fields revealed that 55 fields had Verticillium sp. ranging from 2 to 66 CFU/g of soil by the plate method, and 68 fields had high V. dahliae ranging from 261 to 27,471 cell/g of soil by RT-qPCR method. All fields had high numbers of root lesion nematodes ranging from 560 to 14,240 nematodes/kg of soil. There was an uneven distribution of PED incidence in potato fields at various locations of NB. Fumigation with Chloropicrin significantly reduced the numbers of root lesion nematodes by 34.1–99.0%, Verticillium sp. CFU/g of soil by 50–100%, and V. dahliae cell/g soil by 38–91% in the eight fumigated fields. The management of the PED complex with various disease management products under field conditions was also studied in a field plot trial setup. The nematicide Velum applied in-furrow at the recommended label rate decreased the numbers of root lesion nematodes by up to 66% compared to other products. The combination of both Velum + Aprovia and the application of ammonium-lignosulfonate significantly reduced V. dahliae by 190.55% and 274.24%, respectively, compared to other products. The fungicide Aprovia applied in-furrow at the recommended rate for the management of Verticillium wilt significantly reduced Verticillium sp. CFU/g of soil in treated soil by 73.3% compared to Velum, Mustgrow, Senator PSPT, Vapam, ammonium-lignosulfonate, Nimitz, and the untreated control. Disease management products increased potato marketable yield by 27.38–97.74%. The results of this study suggest that the root lesion nematode and V. dahliae have a ubiquitous distribution in the fields cultivated with potatoes in NB. The co-infection of potato by both V. dahliae and the root lesion nematode can greatly increase the severity of PED. Fumigation with Chloropicrin significantly reduced the levels of root lesion nematodes and Verticillium in all fumigated fields. Management practices of PED using the fungicide Aprovia, the nematicide Velum, and a combination of both Velum + Aprovia had the greatest effect in reducing the population density of the root lesion nematode and Verticillium dahliae in soils of commercial potato fields in New Brunswick. Full article
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19 pages, 3009 KiB  
Article
CRISPR/Cas9-Mediated Development of Potato Varieties with Long-Term Cold Storage and Bruising Resistance
by Gabriela Alejandra Massa, Cecilia Andrea Décima Oneto, Matías Nicolás González, Anabela Poulsen Hornum, Ailín Arizmendi, Sofía Sucar, Silvina Beatriz Divito and Sergio Enrique Feingold
Biology 2025, 14(4), 445; https://doi.org/10.3390/biology14040445 - 20 Apr 2025
Cited by 3 | Viewed by 1101 | Correction
Abstract
Enzymatic browning and cold-induced sweetening (CIS) affect the post-harvest quality of potato tubers. Browning is caused by polyphenol oxidase 2 (PPO2), which is activated by mechanical damage during harvest and storage. CIS occurs when vacuolar invertase converts sucrose into reducing sugars, which react [...] Read more.
Enzymatic browning and cold-induced sweetening (CIS) affect the post-harvest quality of potato tubers. Browning is caused by polyphenol oxidase 2 (PPO2), which is activated by mechanical damage during harvest and storage. CIS occurs when vacuolar invertase converts sucrose into reducing sugars, which react with amino acids during frying, forming brown pigments and acrylamide. While cold storage prevents sprouting and disease, it also increases vacuolar invertase expression, leading to quality loss. Using CRISPR/Cas9, we developed gene-edited potato lines with improved resistance to browning and CIS. Line 6A (cv. Atlantic) and E03-3 (cv. Spunta) exhibited complete vacuolar invertase (InvVac) knockout, maintaining chip quality for at least 60 days at 4 °C. Line 6A, renamed PIRU INTA, was tested in field trials and preserved frying quality for up to 90 days under cold storage. PIRU INTA is currently undergoing registration as a new variety. Additionally, lines E04-5B and E03-3 (cv. Spunta) showed partial PPO2 gene edits, reducing enzymatic browning by 80% and 40%, respectively. This study demonstrates the potential of CRISPR/Cas9 to develop non-transgenic, gene-edited potatoes with enhanced storage quality, benefiting both growers and the food industry. Full article
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22 pages, 3962 KiB  
Article
Potential of Three Plant Extracts in Suppressing Potato Dry Rot Caused by Fusarium incarnatum Under Normal and Cold Storage
by Asmaa El-Nagar, Yasser S. A. Mazrou, Abdelnaser A. Elzaawely, Abeer H. Makhlouf, Mohamed Hassan, Hassan M. El-Zahaby and Tran Dang Xuan
Agronomy 2025, 15(3), 593; https://doi.org/10.3390/agronomy15030593 - 27 Feb 2025
Viewed by 839
Abstract
The potato (Solanum tuberosum L.) is one of the most widely consumed vegetable crops worldwide. During storage, potato tubers are vulnerable to various phytopathogenic fungi. Dry rot, caused by Fusarium incarnatum, is a common and serious disease that affects potato tubers, [...] Read more.
The potato (Solanum tuberosum L.) is one of the most widely consumed vegetable crops worldwide. During storage, potato tubers are vulnerable to various phytopathogenic fungi. Dry rot, caused by Fusarium incarnatum, is a common and serious disease that affects potato tubers, leading to partial or complete decay during storage. The current study assessed the effectiveness of three ethanolic extracts including cinnamon bark (CIB), clove buds (CLB), and avocado seeds (AVS) in controlling potato dry rot under both normal and cold storage conditions. In vitro bioassay demonstrated that all tested extracts exhibited a dose-dependent fungistatic effect against F. incarnatum, with inhibition percentages of 83.33% for CIB, 72.22% for CLB, and 67.77% for AVS at the highest tested concentration. Moreover, dipping potato tubers in the tested extracts markedly reduced the severity of dry rot disease under both normal and cold storage conditions. Additionally, treated tubers showed increased activities of defense-related enzymes, including catalase, peroxidase, polyphenol oxidase, and phenylalanine ammonia-lyase. Furthermore, there were higher levels of total soluble phenolics and flavonoids, along with an increase in lignin content and a reduction in the weight loss of stored potato tubers compared to the control group. Moreover, the extracts mitigated infection stress and lowered malondialdehyde levels in the treated potato tubers. These extracts show potential as environmentally friendly alternatives to chemical fungicides for managing potato dry rot caused by F. incarnatum under normal and cold storage. Full article
(This article belongs to the Special Issue Extraction and Analysis of Bioactive Compounds in Crops—2nd Edition)
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16 pages, 5623 KiB  
Article
The Silencing of the StPAM16-1 Gene Enhanced the Resistance of Potato Plants to the Phytotoxin Thaxtomin A
by Lu Liu, Shuangwei Song, Ning Liu, Zhiqin Wang, Yonglong Zhao, Naiqin Zhong, Pan Zhao and Haiyun Wang
Int. J. Mol. Sci. 2025, 26(3), 1361; https://doi.org/10.3390/ijms26031361 - 6 Feb 2025
Viewed by 2705
Abstract
Potato common scab (CS) caused by Streptomyces scabiei is a severe disease that threatens tuber quality and its market value. To date, little is known about the mechanism regulating the resistance of potato to CS. In this study, we identified a presequence translocase-associated [...] Read more.
Potato common scab (CS) caused by Streptomyces scabiei is a severe disease that threatens tuber quality and its market value. To date, little is known about the mechanism regulating the resistance of potato to CS. In this study, we identified a presequence translocase-associated motor 16 gene from potato (designated StPAM16-1) that is involved in the response to the phytotoxin thaxtomin A (TA) secreted by S. scabiei. The StPAM16-1 protein was localized in the mitochondria, and the expression of the gene was upregulated in potato leaves treated with TA. The suppression of StPAM16-1 in potato led to enhanced resistance to TA and S. scabiei. Protein interaction analyses revealed that StPAM16-1 interacted with the subunit 5b of the COP9 signalosome complex (StCSN5). Similar to that of StPAM16-1, the expression levels of StCSN5 significantly increased in potato leaves treated with TA. These results indicated that StPAM16-1 acted as a negative regulator and was functionally associated with StCSN5 in the immune response of potato plants against CS. Our study sheds light on the molecular mechanism by which PAM16 participates in the plant immune response. Furthermore, both StPAM16-1 and StCSN5 could be potential target genes in the molecular breeding of potato cultivars with increased resistance to CS. Full article
(This article belongs to the Special Issue Genetic Regulation of Plant Growth and Protection)
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17 pages, 3257 KiB  
Article
PantoeaBacillus as a Composite Microbial Community: Inhibition and Potential Mechanism Against Potato Anthracnose Disease
by Haojie Zhang, Huiqin Shi, Mingkai Luo, Yanan Li, Wei Li, Jian Wang and Shuo Shen
J. Fungi 2025, 11(2), 121; https://doi.org/10.3390/jof11020121 - 5 Feb 2025
Viewed by 890
Abstract
The potato (Solanum tuberosum), an important component of global food security, often faces threats from various diseases during its growth process, especially potato anthracnose (Colletotrichum coccodes), which severely affects crop yield and quality. In this study, we successfully isolated [...] Read more.
The potato (Solanum tuberosum), an important component of global food security, often faces threats from various diseases during its growth process, especially potato anthracnose (Colletotrichum coccodes), which severely affects crop yield and quality. In this study, we successfully isolated and identified two bacteria with potential for biological control, (Pantoea agglomerans) and (Bacillus subtilis). The experimental results indicate that the bacterial suspensions of strains JZ-1-1-1 and JZ-2-2-2 had a significant inhibitory effect on the pathogen ZL-7, with the inhibition rate of JZ-1-1-1 reaching as high as 55.21%. The inhibition rate of JZ-2-2-2 was 53.48%. When these two strains were mixed at a 4:6 ratio, the inhibitory effect on pathogenic bacteria was even more significant, reaching 68.58% inhibition. In addition, the composite microbial community produced biofilms with their yield gradually increasing within 24 h and showing a slight decrease after 72 h. The efficacy test further indicated that the composite bacterial suspension was highly effective in controlling the spread of lesions, with an efficacy rate as high as 81.40%. In the analysis of defense enzyme activity, peroxidase (POD) and superoxide dismutase (SOD) levels peaked on day seven, while the composite bacterial suspension significantly reduced malondialdehyde (MDA) and polyphenol oxidase (PPO) activity. Quantitative real-time PCR confirmed that these two strains effectively colonized the surface of potato tubers. In summary, this study provides an important theoretical basis and practical guidance for the application of biological methods for the prevention and control of potato anthracnose. Full article
(This article belongs to the Special Issue Fungal Endophytes of Plants: Friend or Foe?)
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17 pages, 3081 KiB  
Article
The Induction of Disease Resistance by Scopolamine and the Application of Datura Extract Against Potato (Solanum tuberosum L.) Late Blight
by Zhiming Zhu, Shicheng Liu, Yi Liu, Xinze Zhang, Zhiwen Shi, Shuting Liu, Zhenglin Zhu and Pan Dong
Int. J. Mol. Sci. 2024, 25(24), 13442; https://doi.org/10.3390/ijms252413442 - 15 Dec 2024
Viewed by 1281
Abstract
Late blight, caused by Phytophthora infestans, is a devastating disease of potato. Our previous work illustrated that scopolamine, the main bioactive substance of Datura extract, exerts direct inhibitory effects on P. infestans, but it is unclear whether scopolamine and Datura extract [...] Read more.
Late blight, caused by Phytophthora infestans, is a devastating disease of potato. Our previous work illustrated that scopolamine, the main bioactive substance of Datura extract, exerts direct inhibitory effects on P. infestans, but it is unclear whether scopolamine and Datura extract can boost resistance to late blight in potato. In this study, P. infestans is used to infect scopolamine-treated potato pieces and leaves, as well as whole potatoes. We found that scopolamine-treated potato is resistant to P. infestans both in vitro and in vivo. The treatment of 4.5 g/L scopolamine reduces the lesion size of whole potato to 54% compared with the control after 20 d of the infection of P. infestans. The disease-resistant substance detection based on the kit method shows that scopolamine triggers the upregulation of polyphenoloxidase, peroxidase, superoxide dismutase activities, and H2O2 contents in potato tubers, and the decline of phenylalanine ammonia lyase and catalase activity. A total of 1682 significantly differentially expressed genes were detected with or without scopolamine treatment through high-throughput transcriptome sequencing and the DESeq2 software (version 1.24.0), including 705 upregulated and 977 downregulated genes. Scopolamine may affect the genes functioning in the cell wall, membrane and the plant-pathogen interaction. The addition of Datura extract could directly inhibit the mycelial growth of P. infestans on rye plate medium. In addition, P. infestans was found to be resistant to late blight in potato pieces treated with Datura extract. Datura extract can also be utilized in combination with the chemical fungicide Infinito in field experiments to lessen late blight symptoms and enhance potato yield. To our knowledge, this is the first study to detect the induction of disease resistance by scopolamine, and it also explores the feasibility of Datura extract in potato disease resistance. Full article
(This article belongs to the Special Issue Biocontrol of Plant Diseases and Insect Pests)
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13 pages, 1802 KiB  
Article
Reduction of Potassium Supply Alters the Production and Quality Traits of Ipomoea batatas cv. BAU Sweetpotato-5 Tubers
by Shaila Sharmin, Md. Nazmul Hasan Arfin, Abu Musa Md Main Uddin Tareque, Abdullah Al Kafi, Md. Shohidullah Miah, Md. Zakir Hossen, Md. Abdus Shabur Talukder and Arif Hasan Khan Robin
Stresses 2024, 4(4), 883-895; https://doi.org/10.3390/stresses4040059 - 11 Dec 2024
Cited by 1 | Viewed by 1492
Abstract
In Bangladesh, sweetpotato is the fourth most important source of carbohydrates behind rice, wheat, and potatoes. Potassium is vital for sweetpotato growth, boosting tuber size, sweetness, disease resistance, and yield quality, with deficiencies leading to poor tuber formation and increased stress susceptibility. The [...] Read more.
In Bangladesh, sweetpotato is the fourth most important source of carbohydrates behind rice, wheat, and potatoes. Potassium is vital for sweetpotato growth, boosting tuber size, sweetness, disease resistance, and yield quality, with deficiencies leading to poor tuber formation and increased stress susceptibility. The present study evaluated the effect of varying dosages of potassium fertilizer (Muriate of Potash, MoP) on the growth, yield, and biochemical qualities of sweetpotato. As a genetic material, BAU sweetpotato-5 was chosen as it is recognized for its high yield, short duration, and nutritional advantages. There were three treatments—full dosage of MoP (321.6 kg ha−1, T0), half dosage of MoP (160.8 kg ha−1, T1) and no MoP (T2). Four replications of a randomized complete block design (RCBD) were used in the experiment. According to analysis of variance, the morphological and biochemical parameters, such as the fresh weight plant−1, number of tuber plant−1, chlorophyll content, total phenolic content, vitamin C, carotenoid, anthocyanin, Zn, and Fe content varied significantly among treatments. The application of the full recommended dosage of MoP resulted in the highest values for several traits, including the fresh weight plant−1, number of tuber plant−1, chlorophyll content, carotenoid, anthocyanin, and Fe content. Conversely, total phenolic content and vitamin C were highest without MoP application. Principal component analysis (PCA) differentiated treatment T0 from T1 and T2 due to higher positive coefficients of the number of leaves at 115 days after transplantation, vine length at 115 days after transplantation, number of branches, stem diameter, fresh weight plant−1, tuber length, tuber diameter, tuber weight, number of tuber plant−1, SPAD, carotenoid, anthocyanin, Fe, and negative coefficients of total phenolic content, vitamin C, and Zn. The findings suggest that potassium is integral to maximizing both yield and key nutritional components in sweetpotato cultivation. Full article
(This article belongs to the Section Plant and Photoautotrophic Stresses)
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15 pages, 3821 KiB  
Article
Antifungal Activity of Bacillus velezensis X3-2 Against Plant Pathogens and Biocontrol Effect on Potato Late Blight
by Peixia Wei, Mengying Gao, Shuang Zhou, Guohui Liu, Pan Wang, Chunguang Liu, Fengshan Yang and Haiyan Fu
Agriculture 2024, 14(12), 2224; https://doi.org/10.3390/agriculture14122224 - 5 Dec 2024
Cited by 1 | Viewed by 1267
Abstract
Late blight of potato is caused by the pathogen Phytophthora infestans, which has been considered to be the most destructive disease affecting potato crops worldwide. In recent years, the use of antagonistic microorganisms to control potato late blight has become a green [...] Read more.
Late blight of potato is caused by the pathogen Phytophthora infestans, which has been considered to be the most destructive disease affecting potato crops worldwide. In recent years, the use of antagonistic microorganisms to control potato late blight has become a green and environmentally friendly means of disease control, greatly reducing the use of chemical pesticides. To obtain antagonistic bacteria with a high biocontrol effect against potato late blight, a total of 16 antagonistic bacterial strains with an inhibition rate of more than 50% against P. infestans were screened from potato rhizosphere soil by double-culture method, among which the bacterial isolate (X3-2) had the strongest inhibitory activity against P. infestans, with an inhibition rate of 81.97 ± 4.81%, respectively, and a broad-spectrum inhibitory activity. The bacterial isolate (X3-2) was identified as Bacillus velezensis based on its 16S rDNA gene sequence and morphological as well as biochemical properties. The results of our in vitro experiments demonstrated that X3-2 was a potent inducer of resistance in potato tubers and leaflets against late blight. In greenhouse experiments, it was confirmed that the biological preparation X3-2 exhibits an anti-oomycete effect, demonstrating a significant control efficacy on potato late blight. Further analyses showed that the antagonistic substances of X3-2 were distributed both intracellularly and extracellularly. In addition, screening for plant-growth-promoting (PGP) traits showed that X3-2 has the ability to produce siderophores and secrete indole acetic acid (IAA). The findings from this research suggest that B. velezensis X3-2 exhibits promise as a biocontrol agent for managing late blight. In the future, the composition and mechanism of the action of its antimicrobial substances can be studied in depth, and field trials can be carried out to assess its actual prevention and control effects. Full article
(This article belongs to the Section Crop Protection, Diseases, Pests and Weeds)
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19 pages, 1601 KiB  
Article
Potato Cropping System and Variety Impacts on Soil Properties, Soilborne Diseases, and Tuber Yield in a Long-Term Field Trial
by Robert P. Larkin
Agronomy 2024, 14(12), 2852; https://doi.org/10.3390/agronomy14122852 - 28 Nov 2024
Cited by 2 | Viewed by 1435
Abstract
Cropping systems incorporating soil health management practices such as longer rotations, cover crops and green manures, and organic amendments have been shown to improve soil and crop health. However, long-term trials are needed to fully assess the impacts and effects of these systems [...] Read more.
Cropping systems incorporating soil health management practices such as longer rotations, cover crops and green manures, and organic amendments have been shown to improve soil and crop health. However, long-term trials are needed to fully assess the impacts and effects of these systems over time. Crop varieties may also respond differently to cropping practices or systems. In field trials originally established in 2004, three different 3-year potato cropping systems focused on management goals of soil conservation (SC), soil improvement (SI), and disease suppression (DS) were evaluated and compared to a standard 2-year rotation (SQ) and a nonrotation control (PP). Results compiled over a 4-year period (2019–2022) using two different potato varieties showed that the SI system (with a history of compost amendments) improved soil properties, including organic matter and nutrient contents, aggregate stability, and microbial activity relative to other systems. The SI system also had higher total and marketable tuber yields (by 22–28%) relative to the standard SQ system. The DS system, which included a disease-suppressive green manure rotation crop, also improved yield (by 12%) and reduced soilborne diseases (black scurf and common scab). Variety Caribou Russet, a newer variety with improved characteristics, produced higher marketable yields and larger tuber size, as well as lower severity of common scab than the standard Russet Burbank variety. These results demonstrate that improved cropping systems can substantially enhance productivity relative to standard cropping systems, as well as provide greater sustainability through long-term improvements in soil health. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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15 pages, 3653 KiB  
Article
Detection of Potato Pathogen Clavibacter sepedonicus by CRISPR/Cas13a Analysis of NASBA Amplicons
by Svetlana A. Khmeleva, Leonid K. Kurbatov, Konstantin G. Ptitsyn, Olga S. Timoshenko, Darya D. Morozova, Elena V. Suprun, Sergey P. Radko and Andrey V. Lisitsa
Int. J. Mol. Sci. 2024, 25(22), 12218; https://doi.org/10.3390/ijms252212218 - 14 Nov 2024
Cited by 3 | Viewed by 1115
Abstract
The ring rot of potato caused by the bacterial pathogen Clavibacter sepedonicus is a quarantine disease posing a threat to the potato industry worldwide. The sensitive and selective detection of C. sepedonicus is of a high importance for its effective control. Here, the [...] Read more.
The ring rot of potato caused by the bacterial pathogen Clavibacter sepedonicus is a quarantine disease posing a threat to the potato industry worldwide. The sensitive and selective detection of C. sepedonicus is of a high importance for its effective control. Here, the detection system is reported to determine viable bacteria of C. sepedonicus in potato tubers, based on the coupling of CRISPR/Cas13a nuclease with NASBA (Nucleic Acid Sequence Based Amplification)—the method of isothermal amplification of RNA. Detection can be conducted using both instrumental and non-instrumental (visual inspection of test tubes under blue light) modes. When NASBA and Cas13a analyses were carried out in separate test tubes, the limit of detection (LOD) for the system was 1000 copies of purified target 16S rRNA per NASBA reaction or about 24 colony-forming units (CFUs) of C. sepedonicus per 1 g of tuber tissue. The testing can also be conducted in the “one-pot” format (a single test tube), though with lower sensitivity: LOD was 10,000 copies of target RNA or about 100 CFU per 1 g of tuber tissue for both instrumental and visual detection modes. The overall time of NASBA/Cas13a analysis did not exceed 2 h. The developed NASBA/Cas13a detection system has the potential to be employed as a routine test of C. sepedonicus, especially for on-site testing. Full article
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20 pages, 5237 KiB  
Article
Construction and Comparation of Critical Nitrogen Concentration Dilution Curves for Spring and Autumn Potato in China
by Jiacheng Bai, Yuheng Liu, Yixi Chen, Siyu Wang, Zhi Zhang, Ximing Xu, Xing Shu, Xu Zhao, Yueming Zhu, Zhihao Qiu, Guoquan Lu and Zunfu Lv
Agronomy 2024, 14(11), 2653; https://doi.org/10.3390/agronomy14112653 - 11 Nov 2024
Viewed by 946
Abstract
Nitrogen is one of the essential nutrients for the growth and development of potato plants. The precise application of nitrogen can improve the yield and quality of potatoes and enhance their resistance to diseases. The changes in the critical N dilution curves of [...] Read more.
Nitrogen is one of the essential nutrients for the growth and development of potato plants. The precise application of nitrogen can improve the yield and quality of potatoes and enhance their resistance to diseases. The changes in the critical N dilution curves of the shoot, root, and whole plants of potato were analyzed according to different N levels. The difference in the critical nitrogen concentration dilution curve of potatoes in spring and autumn was discussed. It is of great significance for the precise management of nitrogen fertilizer in spring and autumn potatoes. In this experiment, four field experiments were conducted using two potato cultivars (Zheshu956 and Yongma1) with four varying N application levels (N0–N3). Two identical varieties were planted at the same location in the spring and autumn and there was no significant difference in the selection of the same varieties between the two seasons. The dry matter and nitrogen concentration of roots, stems, leaves, and tubers were measured after transplantation at different stages. The results showed that the critical nitrogen concentration models for the shoot, root, and whole plant of potatoes were constructed as follows: spring potato shoot, N = 4.8712 W−0.203, root, Nc = 1.8477 W−0.157, and whole plant, Nc = 4.1679 W−0.293; autumn potato shoot, Nc = 3.8653 W−0.204, root, Nc = 2.1529 W−0.158; and whole plant, Nc = 3.2569 W−0.304. The critical nitrogen curves for the aboveground part and the whole plant of spring potato were significantly higher than that of autumn potato. Under N2 (160 kg ha−1) treatment, both spring and autumn potatoes reach their maximum yield. The critical nitrogen concentration dilution curve based on the whole plant was determined to be more appropriate for potatoes. The critical nitrogen concentration curves of potatoes in spring and autumn were significantly different for the aboveground part and the whole plant, but there was no significant difference for the underground part. The separately constructed nitrogen nutrition indices can be used to diagnose the nitrogen requirements of spring and autumn potatoes. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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22 pages, 1434 KiB  
Review
Major Insect Pests of Sweet Potatoes in Brazil and the United States, with Information on Crop Production and Regulatory Pest Management
by Maria J. S. Cabral, Muhammad Haseeb and Marcus A. Soares
Insects 2024, 15(10), 823; https://doi.org/10.3390/insects15100823 - 20 Oct 2024
Cited by 2 | Viewed by 2650
Abstract
The sweet potato [Ipomoea batatas (L.) Lam] is considered one of the most important crops in the world as food, fodder, and raw material for starch and alcohol production. Sweet potato consumption and demand for its value-added products have increased significantly over [...] Read more.
The sweet potato [Ipomoea batatas (L.) Lam] is considered one of the most important crops in the world as food, fodder, and raw material for starch and alcohol production. Sweet potato consumption and demand for its value-added products have increased significantly over the past two decades, leading to new cultivars, expansion in acreage, and increased demand in the United States and its export markets. Due to its health benefits, sweet potato production has multiplied over the past decade in Brazil, promoting food security and economic development in rural areas. Their adaptability and nutritional value make them a food of great importance for Brazil. As pest attacks and disease infection are the main limiting aspects that often cause yield loss and quality degradation in sweet potatoes, there is a great demand to develop effective defense strategies to maintain productivity. There is a critical need for research into non-pesticide control approaches that can provide safe, cost-effective, sustainable, and environmentally friendly pest and disease management techniques. Pests which feed on roots have trade implications worldwide. For example, sweet potato tuber shipments infested with the sweet potato weevil are generally not allowed for trade in North and South America. Full article
(This article belongs to the Section Insect Pest and Vector Management)
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