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Keywords = maize/Gibberella and Fusarium ear rot

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20 pages, 8487 KB  
Article
Precise Identification and Analysis of Maize Germplasm Resistance to Ear Rot Caused by Six Fusarium Species
by Shuai Li, Lihong Zhu, Yongxiang Li, Yaxuan Guo, Yuhang Zhang, Chaosong Huang, Wenqi Wu, Suli Sun, Zixiang Cheng and Canxing Duan
Plants 2025, 14(15), 2280; https://doi.org/10.3390/plants14152280 - 24 Jul 2025
Viewed by 935
Abstract
Maize (Zea may L.) is one of the most important crops worldwide, but ear rot poses a significant threat to its production. Diverse pathogens cause ear rot in China, with Fusarium spp. being predominant, especially Fusarium graminearum and Fusarium verticillioides. Current [...] Read more.
Maize (Zea may L.) is one of the most important crops worldwide, but ear rot poses a significant threat to its production. Diverse pathogens cause ear rot in China, with Fusarium spp. being predominant, especially Fusarium graminearum and Fusarium verticillioides. Current methods for the control of ear rot are limited, making the use of resistant germplasm resources an effective and economical management strategy. Earlier research focused on resistance to Fusarium ear rot (FER; caused by F. verticillioides) and Gibberella ear rot (GER; caused by F. graminearum), but assessing maize resistance to multiple major Fusarium spp. is critical in ensuring maize production. Thus, the resistance of 343 maize germplasm resources to ear rot caused by six Fusarium spp. (F. verticillioides, F. graminearum, F. proliferatum, F. meridionale, F. subglutinans, and F. temperatum) was evaluated in this study. Over three years, 69 and 77 lines resistant to six and five ear rot diseases, respectively, and 139 lines resistant to both FER and GER were identified. Moreover, the 343 germplasm resources were divided into eight heterotic groups, of which PH4CV was the most resistant one, whereas NSS and Pioneer Female were the least resistant ones. These findings provide a basis for the development of maize cultivars with broad-spectrum ear rot resistance. Full article
(This article belongs to the Special Issue Identification of Resistance of Maize Germplasm Resources to Disease)
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30 pages, 1027 KB  
Article
Stability of Resistance of Maize to Ear Rots (Fusarium graminearum, F. verticillioides and Aspergillus flavus) and Their Resistance to Toxin Contamination and Conclusions for Variety Registration
by Akos Mesterhazy, Balazs Szabo, Denes Szieberth, Szabolcs Tóth, Zoltan Nagy, Tamas Meszlenyi, Beata Herczig, Attila Berenyi and Beata Tóth
Toxins 2024, 16(9), 390; https://doi.org/10.3390/toxins16090390 - 10 Sep 2024
Cited by 1 | Viewed by 2090
Abstract
All major ear rots (F. graminearum, F. verticillioides, and Aspergillus flavus) and their toxins are present in maize of preharvest origin in Hungary. Resistance can be an important tool in reducing the infection and toxin contamination from these rots [...] Read more.
All major ear rots (F. graminearum, F. verticillioides, and Aspergillus flavus) and their toxins are present in maize of preharvest origin in Hungary. Resistance can be an important tool in reducing the infection and toxin contamination from these rots in maize. Previous results identified resistance differences in maize hybrids that were suitable for use in evaluating their risk from toxigenic fungi and their toxins. During the tests, two methodical improvements were achieved: the use of three isolates of the fungus secured and a more precise estimation of resistance to ear rots and their resistance to toxin accumulation or overproduction. The improvement in sampling and the tests of subsamples made the evaluation for the statistics much more exact. This way, we were able to reduce the Within value, providing a statistically more reliable method of evaluation. Earlier data had confirmed that toxin contamination could not be predicted well from visual ear rot severity data. Contradictory results for hybrid ranking were often identified between isolates. The resistance to disease and toxin contamination is not generally valid. The new suggested methodology compares the performance of hybrids in a large number of epidemic situations to identify adaptable hybrids that can respond to diverse conditions; therefore, the stability of resistance and toxin response is decisive information to evaluate risk analyses. The increased number of disease toxin data allowed for lower LSD 5% values for toxins, a much finer analysis of toxin overproduction and underproduction, and a wider database for stability analyses. This way, we obtained important additional separated information about resistance to accumulation of toxins and about maize resistance to these pathogens that is suitable to provide much more reliable testing than was possible until now. Globally, about 50–100 million metric tons can be saved by excluding susceptible hybrids from commercial production. Full article
(This article belongs to the Special Issue Effect of Mycotoxins on Crops and Their Prevention)
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15 pages, 1151 KB  
Article
Quantitative Trait Loci Analysis of Maize Husk Characteristics Associated with Gibberella Ear Rot Resistance
by Andrea Magarini, Anna Pirovano, Martina Ghidoli, Elena Cassani, Paola Casati and Roberto Pilu
Agronomy 2024, 14(9), 1916; https://doi.org/10.3390/agronomy14091916 - 27 Aug 2024
Cited by 1 | Viewed by 1417
Abstract
Maize (Zea mays L.) is a vital crop susceptible to Gibberella ear rot (GER), a disease caused by Fusarium graminearum, resulting in significant yield losses and mycotoxin production. This study aimed to investigate the correlation between ear characteristics and GER resistance [...] Read more.
Maize (Zea mays L.) is a vital crop susceptible to Gibberella ear rot (GER), a disease caused by Fusarium graminearum, resulting in significant yield losses and mycotoxin production. This study aimed to investigate the correlation between ear characteristics and GER resistance in 74 maize inbred lines (42 with non-stiff stalks and 32 stiff stalks) adapted to the northern Italian environment. Mycotoxin analysis was performed to assess the presence of deoxynivalenol (DON) and zearalenone (ZEA). The results showed a positive correlation between the husk traits, like the husk number and husk cover, and GER resistance in both heterotic groups. A positive correlation was also found between the DON and ZEA concentrations. In addition, we conducted a genome-wide association study (GWAS) which identified novel quantitative trait loci (QTLs) associated with the husk number, husk cover, ear attitude, and infection score. These QTLs can be utilized in marker-assisted selection for breeding new GER-resistant maize varieties. Our study provides valuable insights into the genetic basis of ear traits and their relationship with GER resistance, which can contribute to an improvement in the environmental and economical sustainability of the corn growing system. Full article
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13 pages, 953 KB  
Article
Fungal Species and Mycotoxins Associated with Maize Ear Rots Collected from the Eastern Cape in South Africa
by Jenna-Lee Price, Cobus Meyer Visagie, Hannalien Meyer and Neriman Yilmaz
Toxins 2024, 16(2), 95; https://doi.org/10.3390/toxins16020095 - 8 Feb 2024
Cited by 9 | Viewed by 3739
Abstract
Maize production in South Africa is concentrated in its central provinces. The Eastern Cape contributes less than 1% of total production, but is steadily increasing its production and has been identified as a priority region for future growth. In this study, we surveyed [...] Read more.
Maize production in South Africa is concentrated in its central provinces. The Eastern Cape contributes less than 1% of total production, but is steadily increasing its production and has been identified as a priority region for future growth. In this study, we surveyed ear rots at maize farms in the Eastern Cape, and mycotoxins were determined to be present in collected samples. Fungal isolations were made from mouldy ears and species identified using morphology and DNA sequences. Cladosporium, Diplodia, Fusarium and Gibberella ear rots were observed during field work, and of these, we collected 78 samples and isolated 83 fungal strains. Fusarium was identified from Fusarium ear rot (FER) and Gibberella ear rot (GER) and Stenocarpella from Diplodia ear rot (DER) samples, respectively. Using LC-MS/MS multi-mycotoxin analysis, it was revealed that 83% of the collected samples contained mycotoxins, and 17% contained no mycotoxins. Fifty percent of samples contained multiple mycotoxins (deoxynivalenol, 15-acetyl-deoxynivalenol, diplodiatoxin and zearalenone) and 33% contained a single mycotoxin. Fusarium verticillioides was not isolated and fumonisins not detected during this survey. This study revealed that ear rots in the Eastern Cape are caused by a wide range of species that may produce various mycotoxins. Full article
(This article belongs to the Special Issue Toxins: 15th Anniversary)
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11 pages, 2984 KB  
Article
Kernel Bioassay Evaluation of Maize Ear Rot and Genome-Wide Association Analysis for Identifying Genetic Loci Associated with Resistance to Fusarium graminearum Infection
by Jihai Zhang, Haoya Shi, Yong Yang, Cheng Zeng, Zheyi Jia, Tieli Ma, Mengyang Wu, Juan Du, Ning Huang, Guangtang Pan, Zhilong Li and Guangsheng Yuan
J. Fungi 2023, 9(12), 1157; https://doi.org/10.3390/jof9121157 - 1 Dec 2023
Cited by 1 | Viewed by 2142
Abstract
Gibberella ear rot (GER) caused by Fusarium graminearum (teleomorph Gibberella zeae) is one of the most destructive diseases in maize, which severely reduces yield and contaminates several potential mycotoxins in the grain. However, few efforts had been devoted to dissecting the genetic [...] Read more.
Gibberella ear rot (GER) caused by Fusarium graminearum (teleomorph Gibberella zeae) is one of the most destructive diseases in maize, which severely reduces yield and contaminates several potential mycotoxins in the grain. However, few efforts had been devoted to dissecting the genetic basis of maize GER resistance. In the present study, a genome-wide association study (GWAS) was conducted in a maize association panel consisting of 303 diverse inbred lines. The phenotypes of GER severity were evaluated using kernel bioassay across multiple time points in the laboratory. Then, three models, including the fixed and random model circulating probability unification model (FarmCPU), general linear model (GLM), and mixed linear model (MLM), were conducted simultaneously in GWAS to identify single-nucleotide polymorphisms (SNPs) significantly associated with GER resistance. A total of four individual significant association SNPs with the phenotypic variation explained (PVE) ranging from 3.51 to 6.42% were obtained. Interestingly, the peak SNP (PUT-163a-71443302-3341) with the greatest PVE value, was co-localized in all models. Subsequently, 12 putative genes were captured from the peak SNP, and several of these genes were directly or indirectly involved in disease resistance. Overall, these findings contribute to understanding the complex plant–pathogen interactions in maize GER resistance. The regions and genes identified herein provide a list of candidate targets for further investigation, in addition to the kernel bioassay that can be used for evaluating and selecting elite germplasm resources with GER resistance in maize. Full article
(This article belongs to the Special Issue Plant-Pathogenic Fusarium Species 2.0)
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18 pages, 2157 KB  
Review
Genetics and Environmental Factors Associated with Resistance to Fusarium graminearum, the Causal Agent of Gibberella Ear Rot in Maize
by Andrea Magarini, Alessandro Passera, Martina Ghidoli, Paola Casati and Roberto Pilu
Agronomy 2023, 13(7), 1836; https://doi.org/10.3390/agronomy13071836 - 11 Jul 2023
Cited by 6 | Viewed by 4238
Abstract
Maize is one of the most important food and feed sources at the worldwide level. Due to this importance, all the pathogens that can infect this crop can harm both food safety and security. Fungi are the most important pathogens in cultivated maize, [...] Read more.
Maize is one of the most important food and feed sources at the worldwide level. Due to this importance, all the pathogens that can infect this crop can harm both food safety and security. Fungi are the most important pathogens in cultivated maize, and Fusarium spp. are one of the most important families. Reduction in yield and production of dangerous mycotoxins are the main effects of Fusarium spp. infection. Fusarium graminearum (part of the Fusarium graminearum species complex) is one the most important fungi that infect maize, and it is the causative agent of Gibberella ear rot (GER). The main characteristics of this species include its ability to infect various species and its varying infection pressures across different years. This fungus produces various harmful mycotoxins, such as deoxynivalenol, zearalenone, butanolide, and culmorin. Infection can start from silk channels or from ear wounds. In the first case, the environmental conditions are the most important factors, but in the second, a key role is played by the feeding action of lepidopteran larvae (in Europe, Ostrinia nubilalis). All these factors need to be taken into account to develop a successful management strategy, starting from cropping methods that can reduce the source of inoculum to the direct control of the fungus with fungicide, as well as insect control to reduce ear wounds. But, the most important factor that can reduce the effects of this fungus is the use of resistant hybrids. Different studies have highlighted different defensive methods developed by the plant to reduce fungal infections, like fast drying of silk and kernels, chemical compounds produced by the plant after infection, and mechanical protection from insects’ wounds. The aim of this paper is to review the scientific evidence of the most important management strategies against GER in maize and to highlight the genetic basis which is behind hybrid resistance to this disease, with a focus on genes and QTLs found in studies conducted across the world and with different types of maize from tropical cultivars to European flint. Full article
(This article belongs to the Special Issue Novel Studies in Crop Breeding for Promoting Agro-Biodiversity)
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22 pages, 1451 KB  
Review
Genomics-Assisted Breeding for Quantitative Disease Resistances in Small-Grain Cereals and Maize
by Thomas Miedaner, Ana Luisa Galiano-Carneiro Boeven, David Sewodor Gaikpa, Maria Belén Kistner and Cathérine Pauline Grote
Int. J. Mol. Sci. 2020, 21(24), 9717; https://doi.org/10.3390/ijms21249717 - 19 Dec 2020
Cited by 42 | Viewed by 8568
Abstract
Generating genomics-driven knowledge opens a way to accelerate the resistance breeding process by family or population mapping and genomic selection. Important prerequisites are large populations that are genomically analyzed by medium- to high-density marker arrays and extensive phenotyping across locations and years of [...] Read more.
Generating genomics-driven knowledge opens a way to accelerate the resistance breeding process by family or population mapping and genomic selection. Important prerequisites are large populations that are genomically analyzed by medium- to high-density marker arrays and extensive phenotyping across locations and years of the same populations. The latter is important to train a genomic model that is used to predict genomic estimated breeding values of phenotypically untested genotypes. After reviewing the specific features of quantitative resistances and the basic genomic techniques, the possibilities for genomics-assisted breeding are evaluated for six pathosystems with hemi-biotrophic fungi: Small-grain cereals/Fusarium head blight (FHB), wheat/Septoria tritici blotch (STB) and Septoria nodorum blotch (SNB), maize/Gibberella ear rot (GER) and Fusarium ear rot (FER), maize/Northern corn leaf blight (NCLB). Typically, all quantitative disease resistances are caused by hundreds of QTL scattered across the whole genome, but often available in hotspots as exemplified for NCLB resistance in maize. Because all crops are suffering from many diseases, multi-disease resistance (MDR) is an attractive aim that can be selected by specific MDR QTL. Finally, the integration of genomic data in the breeding process for introgression of genetic resources and for the improvement within elite materials is discussed. Full article
(This article belongs to the Special Issue Functional Genomics for Plant Breeding)
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10 pages, 6185 KB  
Article
Involvement of FvSet1 in Fumonisin B1 Biosynthesis, Vegetative Growth, Fungal Virulence, and Environmental Stress Responses in Fusarium verticillioides
by Qin Gu, Hafiz Abdul Samad Tahir, Hao Zhang, Hai Huang, Tiantian Ji, Xiao Sun, Liming Wu, Huijun Wu and Xuewen Gao
Toxins 2017, 9(2), 43; https://doi.org/10.3390/toxins9020043 - 24 Jan 2017
Cited by 37 | Viewed by 6850
Abstract
Fusarium verticillioides (teleomorph, Gibberella moniliformis) is an important plant pathogen that causes seedling blight, stalk rot, and ear rot in maize (Zea mays). During infection, F. verticillioides produce fumonsins B1 (FB1) that pose a serious threat to human and animal [...] Read more.
Fusarium verticillioides (teleomorph, Gibberella moniliformis) is an important plant pathogen that causes seedling blight, stalk rot, and ear rot in maize (Zea mays). During infection, F. verticillioides produce fumonsins B1 (FB1) that pose a serious threat to human and animal health. Recent studies showed that Set1, a methyltransferase of H3K4, was responsible for toxin biosynthesis in filamentous fungi. However, to date, the regulation of FvSet1 on FB1 biosynthesis remains unclear. In the current study, we identified only one Set1 ortholog in F. verticillioides (FvSet1) and found that the deletion of FvSET1 led to various defects in fungal growth and pathogenicity. More interestingly, the FvSET1 deletion mutant (ΔFvSet1) showed a significant defect in FB1 biosynthesis and lower expression levels of FUM genes. FvSet1 was also found to play an important role in the responses of F. verticillioides to multiple environmental stresses via regulating the phosphorylation of FvMgv1 and FvHog1. Taken together, these results indicate that FvSet1 plays essential roles in the regulation of FB1 biosynthesis, fungal growth and virulence, as well as various stress responses in F. verticillioides. Full article
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34 pages, 1178 KB  
Review
Metabolomics to Decipher the Chemical Defense of Cereals against Fusarium graminearum and Deoxynivalenol Accumulation
by Léa Gauthier, Vessela Atanasova-Penichon, Sylvain Chéreau and Florence Richard-Forget
Int. J. Mol. Sci. 2015, 16(10), 24839-24872; https://doi.org/10.3390/ijms161024839 - 20 Oct 2015
Cited by 93 | Viewed by 12002
Abstract
Fusarium graminearum is the causal agent of Fusarium head blight (FHB) and Gibberella ear rot (GER), two devastating diseases of wheat, barley, and maize. Furthermore, F. graminearum species can produce type B trichothecene mycotoxins that accumulate in grains. Use of FHB and GER [...] Read more.
Fusarium graminearum is the causal agent of Fusarium head blight (FHB) and Gibberella ear rot (GER), two devastating diseases of wheat, barley, and maize. Furthermore, F. graminearum species can produce type B trichothecene mycotoxins that accumulate in grains. Use of FHB and GER resistant cultivars is one of the most promising strategies to reduce damage induced by F. graminearum. Combined with genetic approaches, metabolomic ones can provide powerful opportunities for plant breeding through the identification of resistant biomarker metabolites which have the advantage of integrating the genetic background and the influence of the environment. In the past decade, several metabolomics attempts have been made to decipher the chemical defense that cereals employ to counteract F. graminearum. By covering the major classes of metabolites that have been highlighted and addressing their potential role, this review demonstrates the complex and integrated network of events that cereals can orchestrate to resist to F. graminearum. Full article
(This article belongs to the Special Issue Plant Microbe Interaction)
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11 pages, 1149 KB  
Review
Different Responses of Two Genes Associated with Disease Resistance Loci in Maize (Zea mays L.) to 3-allyloxy-1,2-benzothiazole 1,1-dioxide
by Jiazheng Yuan, Jennifer Tedman, Liakat Ali, Jie Liu, Jeff Taylor, David Lightfoot, Michiaki Iwata and K. Peter Pauls
Curr. Issues Mol. Biol. 2009, 11(s1), 85-94; https://doi.org/10.21775/cimb.011.i85 - 2 Feb 2009
Viewed by 769
Abstract
Probenazole (3-allyloxy-1,2-benzothiazole 1,1-dioxide, PBZ) is a bactericide and fungicide that acts by inducing plant defense systems. It has been shown to induce the expression of NBS-LRR genes like RPR1 (rice probenazole-response gene) in rice (Oryza sativa L.) and systemic acquired resistance (SAR)-like [...] Read more.
Probenazole (3-allyloxy-1,2-benzothiazole 1,1-dioxide, PBZ) is a bactericide and fungicide that acts by inducing plant defense systems. It has been shown to induce the expression of NBS-LRR genes like RPR1 (rice probenazole-response gene) in rice (Oryza sativa L.) and systemic acquired resistance (SAR)-like disease resistance. Two maize (Zea mays L.) genes Zmnbslrr1 (a NBS-LRR gene, cloned from a disease resistance analog PIC11 based) and Zmgc1, (a putative guanylyl cyclase-like gene) have both been associated with quantitative resistance loci (QTL) for resistance to Fusarium graminearum. PIC11 was associated with Fusarium stalk rot and ZmGC1 showed resistance to Gibberella ear rot caused by F. graminearum. The objectives of the current study here were to characterize the Zmnbslrr1 gene and to determine whether it and Zmgc1 respond to the inducer PBZ. The transcript abundance of Zmnbslrr1 expression was significantly reduced in corn seedlings of the Gibberella ear rot resistant genotype CO387 48 h after PBZ treatment. In contrast, the transcript abundance of the maize Zmgc1 gene increased more than 10-fold 8h after the treatment. Therefore, the two genes do not appear to be coordinately regulated by PBZ. Full article
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