Search Results (58)

The excellent moisture transport properties of yarns play a crucial role in improving the liquid moisture transfer behavior within textiles and maintaining their thermal-wet comfort. However, the current research on the moisture management performance of fabrics made from yarns with excellent liquid transport properties primarily compares the wicking results, without considering the varying requirements of testing conditions due to differences in human sweating rates during daily activities. Moreover, the understanding of moisture transport mechanisms in yarns within fabrics under different testing conditions remains insufficient. In this study, two types of twisted combination yarns, composed of hydrophobic profiled polyester filaments and hydrophilic spun yarns to form a hydrophobic-hydrophilic gradient along the axial direction of the yarn, were developed and compared with profiled polyester filaments to understand the liquid migration behaviors in the knitted fabrics formed by these yarns. Results showed that hydrophobic profiled polyester filament yarn demonstrated superior liquid transport performance with infinite saturated liquid supply (vertical wicking test). In contrast, the twisted combination yarns exhibited better moisture diffusion properties under limited liquid droplet supply conditions (droplet diffusion test and moisture management test). These contradictory findings indicated that the amount of liquid moisture supply in testing conditions significantly affected the moisture transport performance of yarns within fabrics. It was revealed that the liquid moisture in the twisted combination yarns migrated through capillary wicking for moisture transfer. Under an infinite saturated liquid supply condition, the higher the content of hydrophilic fibers in the spun yarns, the greater the amount of moisture transferred, demonstrating an excellent liquid transport performance. Under the limited liquid droplet supply conditions, both the volume of liquid water and the moisture absorption capacity of the yarn jointly influence internal moisture migration within the yarn. It provided a theoretical reference for testing the internal moisture wicking performance of fabrics under different states of human sweating. Full article

Natural composites find application in various fields because of their low specific weight and low investment cost. But due to their inherent nature, natural composites have lower strength and tend to absorb moisture, which makes them weak. In this work, woven glass, mono-bi-filament polypropylene, and polyester fibers in an epoxy matrix were developed with four and five different stacking layers of texture utilizing the hand-layup procedure. However, understanding the directional dependence of material properties is necessary for the application of these new materials. Three distinctive plates were fabricated for the purpose of the investigation. The laminated plates were tested on a universal testing machine (UTM) and a flexible test setup to examine the mechanical properties of the polymer fiber. By adding short fibers such as polypropylene, polyester fibers in a random manner improved the mechanical strength of the polymer composite compared to the other fiber types such as woven glass fiber sheets and woven polypropylene sheets placed in the middle of the composite. This is because short polymer fibers bond well with epoxy resin and have very good bonding strength. Full article

β-glucans from filamentous fungi are important for human health. There is limited research on polysaccharides from filamentous fungi, and no reports have been published regarding the optimization of culture media to produce β-glucans from Rhizopus oryzae using liquid waste from potato starch processing. In this regard, the fermentation conditions to produce β-glucans from Rhizopus oryzae M10A1 were optimized using the one variable at a time (OVAT) and response surface methodology (RSM). The β-glucans were chemically characterized by determining moisture, nitrogen, protein, fat, ash, and total carbohydrates. The color, molecular weight, β-glucan content, monosaccharide composition, and structural and conformational characteristics were assessed by colorimetry, gel permeation chromatography, high-performance liquid chromatography, and Fourier transform infrared spectroscopy, respectively. The microbial indicators, mesophilic aerobes, molds, yeasts, and Escherichia coli were quantified following ISO standard protocols. Optimization indicated that supplementation with 0.8% (w/v) glucose and ammonium sulfate enhanced heteroglycan production (3254.56 mg/100 g of biomass). The β-glucans exhibited high purity, a light brown color, a molecular weight of 450 kDa, and a composition predominantly consisting of glucose and galactose. These findings suggest that β-glucans from Rhizopus oryzae M10A1 could be used for food and health applications. Full article

This study evaluated the impact of different drying methods on the physicochemical, microbiological, and sensory qualities of coffees produced in the Campos das Vertentes (CV) and Alta Mogiana (AM) regions of Brazil. The sun-drying (S), sun-drying combined with rotary mechanical dryer (SM), and CoffeeDryer^® mechanical dryer (C) methods were compared at different harvest times for the same crop (2024). The results indicated that CoffeeDryer^® preserved relatively high levels of phenolic compounds and antioxidant activity, reaching 3.24 g of gallic acid equivalents per 100 g (g EAG·100 g⁻¹) and 47.96% antioxidant protection in the coffees produced in Alta Mogiana, whereas the sun-dried coffees presented relatively low values (2.20 g EAG·100 g⁻¹ and 28.96% protection). In the Campos das Vertentes region, C maintained 2.78 g EAG·100 g⁻¹ phenolic compounds and 50.29% antioxidant protection, outperforming combined drying (2.48 g EAG·100 g⁻¹ and 41.17%). Regardless of the region and time of harvest, the coffees dried by C had a water activity of less than 0.6 and more stable moisture content (7.73–10.42%), reducing the possibility of proliferation of filamentous fungi and, consequently, mycotoxins. In the sensory evaluation, CoffeeDryer^® guaranteed higher scores for fragrance/aroma and flavor, allowing the coffees to reach 80 to 81 points on the SCA scale, which is classified as special. Thus, the use of CoffeeDryer^® proved to be an efficient alternative for optimizing coffee drying, preserving its chemical and microbiological qualities, and enhancing its commercial and sensory value. Full article

Zinc oxide-modified tourmaline-based negative ion polyester fiber (ZnO/TM/PET), as a new functional fiber with excellent negative ion emission characteristics, is of great significance to human health, and its industrial application needs to be expanded and promoted. In this paper, using zinc oxide, tourmaline, and polyethylene terephthalate as the main raw materials, ZnO/TM/PET negative ion functional fiber with 5% ZnO/TM composites was prepared. Then, it was blended with cotton fiber and interknitted with wool yarn and spandex yarn, from which we developed five kinds of negative ion polyester/cotton-blended yarn and four different kinds of knitted double-sided fabric using different equipment and process parameters. The micromorphology of the fiber samples, the basic properties of the blended yarns, and the wearability and functional properties of the knitted fabrics were tested. The results show that the ZnO/TM negative ion additive is randomly dispersed in the polymer matrix without visible conglobation and the fiber has a good appearance. The blending ratio has an important effect on the properties of functional polyester/cotton blended yarn. The higher the ratio of negative ion polyester fiber in the blended yarn, the better the mechanical index of the blended yarn, the higher the negative ion emission, and the lower the hairiness index. The performances of fabric are influenced by the comprehensive action of fiber raw material type, yarn ratio, fabric tightness, and structure. The mechanical properties of the fabric knitted from negative ion polyester/cotton-blended yarn are lower than those made from negative ion polyester filament yarn. In the case of the same fabric structure, the negative ion emission performance, far-infrared emission performance, and antibacterial property of the fabric with a higher ratio of negative ion functional fiber is better than the lower ratio. With the same yarn composition, the negative ion emission performance and air permeability of the fabric with a loose structure are better than that of the fabric with a tight structure, but the moisture permeability, far-infrared emission properties, and antibacterial properties show little difference. Full article

The materials used as filaments for additive techniques should exhibit various properties depending on the application and the requirements. The motivation for this study was the need to obtain a filament exhibiting appropriate aesthetic (metal-like) and mechanical properties. Glycol-modified poly(ethylene terephthalate) copolymer (PETG) and micrometric steel powder were used for composite preparation. Subsequently, the obtained material was used as a filament for 3D printing, i.e., by fused deposition modeling (FDM) technique. The physicochemical properties of the obtained filaments were determined, such as morphology (roughness), moisture sorption ability, thermal properties, and mechanical performance (tensile and compressive strength). Importantly, the metal filler did not modify the thermal properties of the polyester matrix, indicating that the filament containing steel microfiller could be processed using the same parameters as for neat PETG. The thermal stability was slightly enhanced after steel powder addition (for 13 wt.% content, the temperature of 75% weight loss was 466 °C; for comparison, that for the reference sample was 446 °C). The reinforcing effect of steel microfiller was noted based on mechanical performance measurements. The steel particles acted as a stiffening agent; the highest maximal tensile strength was observed for the composite with 3 wt.% steel powder content (ca. 68 MPa). Further increasing the microfiller load resulted in a slight decrease in the value of this parameter. A different trend was reported considering the compressive strength, i.e., the value of this parameter increased with steel content. Based on the obtained results, the new PETG composites could be applied as structural materials. Full article

To reduce the hard texture of cooked early indica rice, two types of polydextrose (ST with 1% moisture content (MC) and XG with 4.7% MC) were added at 0%, 3%, 5%, 7%, and 10%, respectively, to the cooking milled rice polished from the paddies of the 2.5-year-stored IP46 variety and the newly harvested Sharuan Nian (SRN) variety. Compared with early indica rice without polydextrose, the cooking time was significantly reduced and gruel solids loss was increased with the increase in polydextrose addition. Generalized linear model (GLM) analysis shows that both polydextrose equally reduced the hardness, adhesive force, adhesiveness, cohesiveness, gumminess, and chewiness of the cooked early indica rice, and maintained the resilience. They also significantly reduced the rapid viscosity analysis (RVA) parameters like the peak viscosity, trough viscosity, breakdown viscosity, final viscosity, and setback viscosity of early indica rice, and significantly increased the peak time and pasting temperature. Both polydextrose significantly increased the gelatinization temperature of rice flour measured by a differential scanning calorimeter (DSC)and reduced the gelatinization enthalpy and aging. Compared with the sample without polydextrose, the addition of two types of polydextrose significantly increased the dough development time of rice flour measured by a Mixolab, but reduced the maximum gelatinization torque, starch breakdown and setback torque, and heating rate. XG had a higher capability in decreasing the rice cooking time and the aging of retrograded rice flour paste, and in increasing the score of the appearance structure and taste in cooked rice than ST; ST was better in decreasing the gelatinization enthalpy of rice flour paste and the setback torque of rice dough than XG, maybe due to the polymer molecular weight. Microstructure analysis showed that adding polydextrose promoted the entry of water molecules into the surface of the rice kernel and the dissolution of starch, and the honeycomb structure was gradually destroyed, resulting in larger pores. The cross-section of the cooked rice kernel formed cracks due to the entry of water, the cracks in the IP46 variety were larger and shallower than those in the SRN variety, and there were more filamentous aggregates in the IP46 variety. Polydextrose addition aggravated the swelling of starch granules, made the internal structure loose and produced an obvious depression in the central area of the cross-section, forming soft and evenly swollen rice kernels. These results suggest that polydextrose addition can significantly improve the hard texture of cooked early indica rice and shorten the cooking time. Full article

This study explores the application of materials used in 3D printing to manufacture the housings of non-invasive sensors employed in measurements using a TDR (Time Domain Reflectometry) meter. The research investigates whether sensors designed with 3D printing technology can serve as viable alternatives to conventional invasive and non-invasive sensors. This study focuses on innovative approaches to designing humidity sensors, utilizing Fused Deposition Modeling (FDM) technology to create housings for non-invasive sensors compatible with TDR devices. The paper discusses the use of 3D modeling technology in sensor design, with particular emphasis on materials used in 3D printing, notably polylactic acid (PLA). Environmental factors, such as moisture in building materials, are characterized, and the need for dedicated sensor designs is highlighted. The software utilized in the 3D modeling and printing processes is also described. The Materials and Methods Section provides a detailed account of the construction process for the non-invasive sensor housing and the preparation for moisture measurement in silicate materials using the designed sensor. A prototype sensor was successfully fabricated through 3D printing. Using the designed sensor, measurements were conducted on silicate samples soaked in aqueous solutions with water absorption levels ranging from 0% to 10%. Experimental validation involved testing silicate samples with the prototype sensor to evaluate its effectiveness. The electrical permittivity of the material was calculated, and the root-mean-square error (RMSE) was determined using classical computational methods and machine learning techniques. The RMSE obtained using the classical method was 0.70. The results obtained were further analyzed using machine learning models, including Gaussian Process Regression (GPR) and Support Vector Machine (SVM). The GPR model achieved an RMSE of 0.15, while the SVM model yielded an RMSE of 0.25. These findings confirm the sensor’s effectiveness and its potential for further research and practical applications. Full article

This paper presents the results of a study on the effect of moisture content in polylactic acid (PLA) filaments on dust emissions during incremental manufacturing. The tests were conducted in a customised chamber using a standard 3D printer, and Plantower PMS3003 sensors were used to monitor air quality by measuring PM1, PM2.5 and PM10 concentrations. The filament humidity levels tested were 0.18%, 0.61% and 0.83%. The results show that a higher moisture content in the filament significantly increases dust emissions. For dry filaments (0.18% humidity), the average dust emissions ranged from 159 to 378 µg/m³. Slightly humid filaments (0.61%) produced higher emissions, with averages between 59 and 905 µg/m³, with one outlier reaching up to 1610 µg/m³. For very humid filaments (0.83%), the highest average emissions were observed, ranging from 57 to 325 µg/m³, along with greater variability (standard deviation up to 198). These findings highlight that increased filament humidity correlates with elevated dust emissions and greater instability in emission levels, raising potential health concerns during 3D printing. Full article

Spider silk is part of a special class of natural protein fibers that have high strength and toughness: these materials have excellent comprehensive properties that are not found in other natural fibers (including silk) or most synthetic fibers. Spider egg case filaments have good hardness, can resist water, can protect spider eggs from external threats, have a significantly high initial modulus and high moisture absorption rate, and are expected to be used as a new generation of environmentally friendly natural polymer fibers and biomaterials. However, spiders are predatory and difficult to rear in large numbers, and it is also difficult to obtain spider egg case filaments in large quantities. Silkworms and spiders have a similar spinning system, and the use of transgenic technology in silkworms can obtain stable and high-yield exogenous gene proteins for a long time, representing an ideal bioreactor for the production of spider silk. In this study, the eukaryotic bioreactor and piggyBac transposon system were employed to recombinantly introduce the egg case silk protein of Nephila clavata (Nc-CYSP1) into the silkworm in the silkworm heavy-chain expression system. The results revealed that the silk glands produced a new type of transgenic silk with a significantly high initial modulus and high moisture absorption. In summary, this study provides an experimental reference for future research on the large-scale production and application of spider egg case filamentous protein, with great application prospects in the development of new environmentally friendly materials. Full article

Foam concrete is highly valued as a sustainable cement-based material, but the development of 3D-printed foam concrete (3DPFC) has remained constrained. This study investigated the influence of printing interval on the microstructure and imbibition behavior of 3DPFC. The results revealed that horizontal interlayers are broader compared to vertical interlayers, leading to more significant imbibition. For X-oriented 3DPFC, the vertical interlayer was rapidly occupied by water after imbibition, forming an elliptical moisture profile. For Y-oriented 3DPFC, the moisture profile appeared more convoluted, mainly surrounding the horizontal interlayers but shifting at intersections with the vertical interlayers. In Z-oriented 3DPFC, where only tight horizontal interlayers were present, interlayer imbibition was almost negligible. Additionally, when the printing interval was less than 15 min, imbibition was primarily restricted to the top filament since the bottom filament was compacted by the filament above. Conversely, with a printing interval longer than 15 min, the bottom filament hardened before the setting of the top filament. This allowed the surface of the bottom filament to be compacted by the top filament, resulting in a dense interlayer that offers better resistance against imbibition compared to the matrix of 3DPFC. This work contributes to the advancement of green building technologies by providing insights into optimizing the 3D printing process for foam concrete, thereby enhancing its structural performance without compromising the designated air content and consistency of the foam concrete, facilitating a more efficient utilization of materials and a reduction in overall material consumption. Full article

The fruit processing industry is responsible for disposing of huge amounts of byproducts, especially fruit peels (FPs), which are often discarded in landfills. Using FPs in biotechnological processes contributes to a circular economy, reducing the environmental burden of FPs and increasing the revenue of the fruit processing industry. This study was focused on upgrading the nutritional value of orange (OPs) and banana (BPs) peels by solid-state fermentation (SSF) with filamentous fungi. SSF factors (moisture, fermentation time, inoculum size, ammonium sulfate (AS), and corn steep liquor (CSL)) and fungi species (Aspergillus ibericus and Rhizopus oryzae) were studied by a variable screening Plackett–Burman design. Both fungi grew on untreated FPs, increasing their protein content and antioxidant activity. Moisture, AS, and CSL were further studied by a Box–Behnken design with A. ibericus. Fermented OPs at 70% moisture and 0.005 g/g AS increased their protein content by 200%, whereas BPs at 70% moisture and 0.005 g/g CSL increased by 123%. Fermented peels were enriched in protein, fiber, and minerals, with a low content of carbohydrates and soluble sugars. Fermented OPs and BPs showed higher antioxidant activity than unfermented peels. The SSF of these FPs is an innovative approach that contributes to obtaining rich nutrient-fermented peels for food. Full article

A single strain of yeast was isolated from industrial gluten bread (GB) purchased from a local supermarket. This strain is responsible for spoilage consisting of white powdery and filamentous colonies due to the fragmentation of hyphae into short lengths (dust-type spots), similar to the spoilage produced by chalk yeasts such as Hyphopichia burtonii, Wickerhamomyces anomalus and Saccharomycopsis fibuligera. The isolated strains were identified initially by traditional methods as Wickerhamomyces anomalus, but with genomic analysis, they were definitively identified as Cyberlindnera fabianii, a rare ascomycetous opportunistic yeast species with low virulence attributes, uncommonly implicated in bread spoilage. However, these results demonstrate that this strain is phenotypically similar to Wi. anomalus. Cy. fabianii grew in GB because of its physicochemical characteristics which included pH 5.34, Aw 0.97 and a moisture of about 50.36. This spoilage was also confirmed by the presence of various compounds typical of yeasts, derived from sugar fermentation and amino acid degradation. These compounds included alcohols (ethanol, 1-propanol, isobutyl alcohol, isoamyl alcohol and n-amyl alcohol), organic acids (acetic and pentanoic acids) and esters (Ethylacetate, n-propil acetate, Ethylbutirrate, Isoamylacetate and Ethylpentanoate), identified in higher concentrations in the spoiled samples than in the unspoiled samples. The concentration of acetic acid was lower only in the spoiled samples, but this effect may be due to the consumption of this compound to produce acetate esters, which predominate in the spoiled samples. Full article

With the megatrend of digitalization, the demand for sensors in previously difficult-to-access scenarios is increasing. Filament-shaped sensors (FSS) are ideal for this demand, especially in applications in which the monitoring of textile structures is the focus. Electrically conductive bicomponent filaments based on thermoplastic polyurethane (TPU) and doped with carbon nanotubes (CNTs) offer great potential due to their flexible mechanical properties. Through the core-conducting, bicomponent structure, the sensing material is protected from environmental factors such as surrounding conductive materials and external moisture. The insulating material, however, simultaneously complicates the contacting method in order to measure sensing changes in the conductive core. In this work, laser cutting is employed as a technology in order to expose the conductive core of the filaments. The filament is then coated with silver and mechanically crimped, providing both a conductive interface for the data acquisition device as well as a protective layer. Laser parameters (power 20–100 W and speed 5–50 mm/s) are investigated to identify the parameters with the best cutting properties for which the filaments are analyzed visually and electrically. This work provides a robust and reproducible method for contacting core-conducting TPU filaments for strain-sensing applications. This study shows that while the choice of laser parameter influences the morphology of the cut surface, its impact on the resulting linear resistivity is negligible. Full article

This paper presents the results of research on the influence of the moisture content in a filament made of ABS polymer on the properties of products manufactured using FDM (fused deposition modeling). Tests were carried out on a standard printer, using the parameters recommended by the manufacturer and the literature on the subject. A special climatic chamber was used to condition the material. A negative impact of ABS filament moisture on the strength and dimensional accuracy of printed products and on the structure of their surface is demonstrated. When the range of the filament moisture is between 0.17% and 0.75%, the strength decreases by 25% and the sample thickness increases by 10%. It is also shown that this effect does not depend on the history of the polymer reaching a given moisture level, i.e., by absorbing moisture in the absorption process or releasing moisture in the desorption process. Full article