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Keywords = dairy grazing management

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17 pages, 1701 KiB  
Article
The Effects of the Lactation Period, Mare Age, and Foaling on the Chemical and Physical Composition of Milk from Kazakh Mares Kept Under Natural Pasture Conditions
by Maxat Toishimanov, Olzhas Zhanten, Rakhim Kanat, Indira Beishova, Vadim Ulyanov, Tolegen Assanbayev, Tlekbol Sharapatov, Dias Daurov, Ainash Daurova, Zagipa Sapakhova, Askar Nametov and Malika Shamekova
Animals 2025, 15(12), 1817; https://doi.org/10.3390/ani15121817 - 19 Jun 2025
Viewed by 437
Abstract
This study aimed to evaluate the chemical composition of milk from Kazakh mares kept under free-grazing conditions on natural pasture without supplementary feeding. Fifty Kazakh mares were aged 3 to 13 years, kept in herds, and categorized by age, number of foalings, and [...] Read more.
This study aimed to evaluate the chemical composition of milk from Kazakh mares kept under free-grazing conditions on natural pasture without supplementary feeding. Fifty Kazakh mares were aged 3 to 13 years, kept in herds, and categorized by age, number of foalings, and lactation stage for statistical analysis. Milk samples were collected, chilled, and analyzed on the same day using a Milkoscan FT2. The composition of fat, protein, lactose, total solids, casein, and other components was examined. Statistical analyses, including ANOVA, PCA, CDA, and Pearson correlation analysis, were performed using JMP 17 Pro to assess the effects of lactation stage, mare age, and foaling number and to identify key relationships. The results showed that milk composition was significantly influenced by these factors. Milk from the late-lactation stage contained higher protein, lactose, and total nutrients, while milk from the early-lactation stage had a higher sugar content and acidity. Older mares and those with higher foalings produced milk with higher concentrations of glucose and galactose, while younger mares and those with fewer foalings produced milk with higher fat. A key aspect of this experiment was that all mares grazed exclusively on natural pastures without supplementation, allowing for an objective assessment of their inherent productive potential. These findings deepen the understanding of mare milk composition dynamics in Kazakh breed horses under extensive management, supporting its potential for organic dairy production. Full article
(This article belongs to the Section Equids)
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12 pages, 579 KiB  
Article
Autonomous Farmers Use of Complementary and Alternative Veterinary Medicines in Pasture-Based Dairy Goat Systems
by Jacques Cabaret and Vincent Lictevout
Animals 2025, 15(11), 1627; https://doi.org/10.3390/ani15111627 - 31 May 2025
Viewed by 436
Abstract
Consumers expect ruminants to graze outdoors and flocks to be of a reasonable size. Dairy goats can be kept outdoors (natural) or indoors. There are few pasture-grazed-system goat farms. The farms we studied in the centre-west of France were either organic or conventional, [...] Read more.
Consumers expect ruminants to graze outdoors and flocks to be of a reasonable size. Dairy goats can be kept outdoors (natural) or indoors. There are few pasture-grazed-system goat farms. The farms we studied in the centre-west of France were either organic or conventional, and all used pastures and tended to meet consumer demand for naturalness. We obtained information through semi-directed interviews. Dairy goats are susceptible to gastrointestinal infections when using pastures and this was one of the main health problems mentioned by organic farmers. There are a very limited number of medicines available for lactating dairy goats and farmers can use complementary and alternative veterinary medicine (CAVM), where they are completely autonomous in their choice. The use of CAVM has also been driven by organic labels and protected designation of origin (PDO) regulations for goat cheese. Homeopathy, phytotherapy, and aromatherapy were used for various health problems on almost all the farms surveyed. Herd size and farm area were negatively associated with the complex use of CAVM, possibly due to the workload on larger farms. Some CAVMs were used more in relation to the management of farms: aromatherapy in organic farms and homeopathy in cheese-making farms. The farmers with higher levels of education were more likely to employ phytotherapy. The farmers were autonomous in the choice of CAVM and did not rely on the advice of veterinarians. Full article
(This article belongs to the Section Veterinary Clinical Studies)
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17 pages, 1241 KiB  
Review
Sustainable Food Systems Through Livestock–Pasture Integration
by Monde Rapiya, Mthunzi Mndela and Abel Ramoelo
Agriculture 2025, 15(9), 967; https://doi.org/10.3390/agriculture15090967 - 29 Apr 2025
Viewed by 730
Abstract
The world’s population is projected to rise significantly, which poses challenges for global food security due to increased demand for food, especially from livestock products. As incomes grow in lower-income countries, there is a shift towards more diverse diets that include meat and [...] Read more.
The world’s population is projected to rise significantly, which poses challenges for global food security due to increased demand for food, especially from livestock products. As incomes grow in lower-income countries, there is a shift towards more diverse diets that include meat and dairy, stressing our agricultural systems. Livestock plays a crucial role in food production, contributing about 16% of dietary energy, and effective pasture management is vital for enhancing livestock productivity. This review explores how integrating pasture and livestock management can create sustainable food systems and improve nutrition and livelihoods. It assesses the economic viability of pasture-based livestock systems and examines how climate change affects both pasture productivity and livestock performance. The review also identifies innovative practices, such as improved grazing management and technological advancements, that can improve pasture health and livestock output. The findings underscore the importance of well-managed pastures, which can restore degraded lands, improve animal welfare, and support food security. It also highlights that adaptation strategies are necessary to address the challenges posed by climate change, ensuring that livestock systems remain sustainable. By focusing on innovative practices and better management, we can meet the growing demand for animal products while preserving ecosystems and promoting economic stability. Overall, this review emphasizes the need for a holistic understanding of how livestock and pasture management can work together to enhance food security in a changing world. Full article
(This article belongs to the Section Agricultural Systems and Management)
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18 pages, 2436 KiB  
Review
May the Extensive Farming System of Small Ruminants Be Smart?
by Rosanna Paolino, Adriana Di Trana, Adele Coppola, Emilio Sabia, Amelia Maria Riviezzi, Luca Vignozzi, Salvatore Claps, Pasquale Caparra, Corrado Pacelli and Ada Braghieri
Agriculture 2025, 15(9), 929; https://doi.org/10.3390/agriculture15090929 - 24 Apr 2025
Viewed by 878
Abstract
Precision Livestock Farming (PLF) applies a complex of sensor technology, algorithms, and multiple tools for individual, real-time livestock monitoring. In intensive livestock systems, PLF is now quite widespread, allowing for the optimisation of management, thanks to the early recognition of diseases and the [...] Read more.
Precision Livestock Farming (PLF) applies a complex of sensor technology, algorithms, and multiple tools for individual, real-time livestock monitoring. In intensive livestock systems, PLF is now quite widespread, allowing for the optimisation of management, thanks to the early recognition of diseases and the possibility of monitoring animals’ feeding and reproductive behaviour, with an overall improvement of their welfare. Similarly, PLF systems represent an opportunity to improve the profitability and sustainability of extensive farming systems, including those of small ruminants, rationalising the use of pastures by avoiding overgrazing and controlling animals. Despite the livestock distribution in several parts of the world, the low profit and the relatively high cost of the devices cause delays in implementing PLF systems in small ruminants compared to those in dairy cows. Applying these tools to animals in extensive systems requires customisation compared to their use in intensive systems. In many cases, the unit prices of sensors for small ruminants are higher than those developed for large animals due to miniaturisation and higher production costs associated with lower production numbers. Sheep and goat farms are often in mountainous and remote areas with poor technological infrastructure and ineffective electricity, telephone, and internet services. Moreover, small ruminant farming is usually associated with advanced age in farmers, contributing to poor local initiatives and delays in PLF implementation. A targeted literature analysis was carried out to identify technologies already applied or at an advanced stage of development for the management of grazing animals, particularly sheep and goats, and their effects on nutrition, production, and animal welfare. The current technological developments include wearable, non-wearable, and network technologies. The review of the technologies involved and the main fields of application can help identify the most suitable systems for managing grazing sheep and goats and contribute to selecting more sustainable and efficient solutions in line with current environmental and welfare concerns. Full article
(This article belongs to the Section Farm Animal Production)
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20 pages, 2315 KiB  
Article
Prevalence of Variant GTRIStaphylococcus aureus Isolated from Dairy Cow Milk Samples in the Alpine Grazing System of the Aosta Valley and Its Association with AMR and Virulence Profiles
by Valentina Monistero, Delower Hossain, Sara Fusar Poli, Elizabeth Sampaio de Medeiros, Paola Cremonesi, Bianca Castiglioni, Filippo Biscarini, Hans Ulrich Graber, Giulia Mochettaz, Sandra Ganio, Alessandra Gazzola, Maria Filippa Addis, Claudio Roullet, Antonio Barberio, Silvia Deotto, Lara Biasio, Fernando Ulloa, Davide Galanti, Valerio Bronzo and Paolo Moroni
Antibiotics 2025, 14(4), 348; https://doi.org/10.3390/antibiotics14040348 - 27 Mar 2025
Cited by 1 | Viewed by 920
Abstract
Background/Objectives: In the Aosta Valley, the alpine grazing system integrates livestock production and land management. Valdostana breeding has adapted to this mountainous region, but the spread of Staphylococcus aureus within pastures may impact animal health. The aim of this study was to [...] Read more.
Background/Objectives: In the Aosta Valley, the alpine grazing system integrates livestock production and land management. Valdostana breeding has adapted to this mountainous region, but the spread of Staphylococcus aureus within pastures may impact animal health. The aim of this study was to provide an overview of S. aureus genotypes associated with antimicrobial resistance (AMR) and virulence profiles in four dairy herds in the Aosta Valley from July 2022 to August 2023. Methods: A total of 468 composite milk samples were collected at three timepoints: T1 (pasture-livestock system), T2 (farm-livestock system), and T3 (pasture-livestock system). S. aureus isolates were characterized by antimicrobial susceptibility testing, ribosomal spacer (RS)-PCR, multilocus sequence typing (MLST), PCR analysis for 28 virulence genes and 6 AMR genes, and adlb-targeted real-time PCR. Results: RS-PCR analysis of 82 S. aureus strains revealed 12 genotypes (GT) in eight clusters (CL). The most prevalent variant was GTRI (61%), followed by GTB (15%). Resistance to penicillin was high (69%), with CLR strains showing 88% resistance, and 51% resistance to amoxicillin plus clavulanate. All strains were susceptible to cephalosporins and oxacillin. Macrolide resistance was low (4%), and multi-drug resistance was 6%. AMR gene presence corresponded with susceptibility, with blaZ detected in 94% of CLR strains. CLR strains also possessed genes for biofilm formation and virulence factors. Conclusions: This study highlights the presence of AMR and virulence factors in S. aureus strains from alpine grazing systems, underscoring the need for ongoing monitoring to mitigate risks to animal health. Full article
(This article belongs to the Special Issue Livestock Antibiotic Use and Resistance)
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13 pages, 277 KiB  
Article
Effect of Grazing on the Welfare of Dairy Cows Raised Under Different Housing Conditions in Compost Barns
by Beatriz Danieli, Maksuel Gatto de Vitt, Ana Luiza Bachmann Schogor, Maria Luísa Appendino Nunes Zotti, Patrícia Ferreira Ponciano Ferraz and Aline Zampar
Animals 2024, 14(23), 3350; https://doi.org/10.3390/ani14233350 - 21 Nov 2024
Viewed by 949
Abstract
There is currently no established information for assessing the general welfare conditions and behavior of dairy cows housed in compost-bedded pack barns (CBPs) that allow access to pasture. Therefore, the objective of this study was to evaluate and classify the welfare and behavior [...] Read more.
There is currently no established information for assessing the general welfare conditions and behavior of dairy cows housed in compost-bedded pack barns (CBPs) that allow access to pasture. Therefore, the objective of this study was to evaluate and classify the welfare and behavior of dairy cows in three different housing conditions within CBPs in southern Brazil. During both the cold and hot seasons, nine farms were divided into three groups: CONV (conventional, large, full-time barns), ADAP (conventionally adapted, full-time barns), and PART (part-time barns). The European Welfare Quality® (WQ®) protocol takes into account the characteristics of the animals, animal housing, and farm management to set an overall score to assess animal welfare, which is why WQ® was used in this study. Daytime behavior was monitored over a period of four consecutive hours on two days. The 29 WQ® measures were grouped into 11 criteria, then into four principles, and finally into the general welfare category. The experimental design employed was a randomized block design in a 2 × 3 factorial scheme (two climatic seasons and three groups), with the means of the measures, principles, and criteria for each group, season, and interaction (group × season) compared using the Tukey test. The diurnal behavior of the cows was described by the average absolute frequency of each observed behavioral measure. There were no differences among the groups in any of the measures assessed by the WQ® protocol. However, there was a significant increase in both the incidence of diarrhea and the duration of lying down during the cold season. Only the principle of appropriate behavior varied among the groups, with the PART group demonstrating superior scores. Regardless of the season, the welfare of dairy cows maintained in CBPs was classified as “improved”. No abnormalities in behavior were observed among cows housed in the different groups or seasons. Cows in the PART group laid down less frequently during the hot season. Overall, the CBP system provided favorable welfare and behavioral conditions for cows in Brazil, and access to grazing further enhanced the welfare of animals housed in the PART group. Full article
(This article belongs to the Collection Monitoring of Cows: Management and Sustainability)
17 pages, 9607 KiB  
Article
Field Measurements of Spatial Air Emissions from Dairy Pastures Using an Unmanned Aircraft System
by Doee Yang, Yuchuan Wang and Neslihan Akdeniz
Remote Sens. 2024, 16(16), 3007; https://doi.org/10.3390/rs16163007 - 16 Aug 2024
Viewed by 1393
Abstract
Unmanned aircraft systems (UASs) are emerging as useful tools in environmental studies due to their mobility and ability to cover large areas. In this study, we used an air analyzer attached to a UAS to measure gas and particulate matter (PM) emissions from [...] Read more.
Unmanned aircraft systems (UASs) are emerging as useful tools in environmental studies due to their mobility and ability to cover large areas. In this study, we used an air analyzer attached to a UAS to measure gas and particulate matter (PM) emissions from rotationally grazed dairy pastures in northern Wisconsin. UAS-based sampling enabled wireless data transmission using the LoRa protocol to a ground station, synchronizing with a cloud server. During the measurements, latitude, longitude, and altitude were recorded using a high-precision global positioning system (GPS). Over 1200 measurements per parameter were made during each site visit. The spatial distribution of the emission rates was estimated using the Lagrangian mass balance approach and Kriging interpolation. A horizontal sampling probe effectively minimized the impact of propeller downwash on the measurements. The average concentrations of carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O) were 800.1 ± 39.7 mg m−3, 1.38 ± 0.063 mg m−3, and 0.71 ± 0.03 mg m−3, respectively. No significant difference was found between CO2 concentrations measured by the UAS sensor and gas chromatography (p = 0.061). Emission maps highlighted variability across the pasture, with an average CO2 emission rate of 1.52 ± 0.80 g day−1 m−2, which was within the range reported in the literature. Future studies could explore the impact of pasture management on air emissions. Full article
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20 pages, 1078 KiB  
Article
Understanding the Dairy Sector in Slovenia: A Modeling Approach for Policy Evaluation and Decision Support
by Jaka Žgajnar and Stanko Kavčič
Sustainability 2024, 16(14), 6009; https://doi.org/10.3390/su16146009 - 14 Jul 2024
Cited by 2 | Viewed by 1966
Abstract
This study investigates the dairy sector in Slovenia, focusing on farm heterogeneity, efficiency in resource utilization, and policy implementations. Through a modeling approach, we explore the differences among dairy farms, considering factors such as herd size, farm management, natural conditions, and production potential. [...] Read more.
This study investigates the dairy sector in Slovenia, focusing on farm heterogeneity, efficiency in resource utilization, and policy implementations. Through a modeling approach, we explore the differences among dairy farms, considering factors such as herd size, farm management, natural conditions, and production potential. Based on 32 typical dairy farms, representing the entire dairy sector, composed of 6400 dairy farms, the analysis was performed using the farm model (SiTFarm). We emphasize the importance of accurate assessments, given the variability of policy impacts across farm types. While medium-to-large, specialized farms dominate milk production, smaller farms, particularly in less favored areas, hold social and environmental importance despite facing competitive challenges. Addressing environmental sustainability could involve promoting practices that improve milk yield and include grazing, as this tends to lower greenhouse gas emissions per kilogram of milk (−5%). Dairy farms contribute about one-third of the generated revenue in Slovene agriculture, of which a good half goes to farms located in less favored areas. They manage a good quarter of permanent grassland in Slovenia, and it is certainly the sector that can achieve the highest return on these areas. In 75% of the farms, the gross margin is higher than 1756 EUR/ha and using best practices they exceed 3400 EUR/ha. The model results indicate that the average hourly rate on dairy farms during the observed period falls within the range of EUR 7.3 to 17.4 of gross margin for most farms, with the top-performing ones exceeding 24 EUR/h. However, due to the significant reliance on budgetary payments (on average, 58% of the gross margin), the implementation of the common agricultural policy strategic plan generally leads to a deterioration in the economic indicators of dairy farms. This impact is particularly pronounced on medium-sized and larger farms, increasing the effect on income due to the substantial fixed costs involved. Our findings underscore the interplay between policy interventions, farm characteristics, and sectoral outcomes, offering valuable insights for policy-makers and stakeholders. Full article
(This article belongs to the Section Sustainable Agriculture)
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11 pages, 685 KiB  
Review
Relationships between Dietary Chemical Components and Enteric Methane Production and Application to Diet Formulation in Beef Cattle
by Michael L. Galyean and Kristin E. Hales
Methane 2024, 3(1), 1-11; https://doi.org/10.3390/methane3010001 - 9 Jan 2024
Cited by 2 | Viewed by 1861
Abstract
We used published data consisting of 263 treatment mean observations from beef cattle and dairy steers and heifers, in which CH4 was measured via chambers or head boxes, to evaluate relationships between enteric CH4 production and dry matter intake (DMI) and [...] Read more.
We used published data consisting of 263 treatment mean observations from beef cattle and dairy steers and heifers, in which CH4 was measured via chambers or head boxes, to evaluate relationships between enteric CH4 production and dry matter intake (DMI) and dietary components. Daily DMI was positively related (slope = 15.371, p < 0.001) to total daily production (g/d) of CH4 (r2 = 0.821). Among chemical components, dietary neutral detergent fiber (NDF) concentration was the most highly related (r2 = 0.696; slope = 0.2001; p < 0.001) to CH4 yield (g/kg of DMI), with strong relationships also noted for dietary starch:NDF ratio (r2 = 0.662; slope = −2.4587; p < 0.001), starch (r2 = 0.495; slope = −0.106; p < 0.001), and the proportion of metabolizable energy relative to gross energy (r2 = 0.561; slope = −23.663; p < 0.001). The slope (−0.5871) and intercept (22.2295) for the dietary ether extract vs. CH4 yield were significant (p < 0.001), but the relationship was highly variable (r2 = 0.150). For dietary crude protein concentration, the slope for CH4 yield was not significant (−0.0344; p < 0.381) with an r2 value near zero. Decreasing DMI by programming body weight gain or restricting feed intake could decrease CH4 production in confined cattle, but these approaches might negatively affect growth performance and product quality, potentially negating positive effects on CH4 production. Feeding higher-quality forages or using grazing management systems that decrease dietary NDF concentrations or substituting grain (starch) for forage should decrease both CH4 yield from enteric production and manure CH4 production via increased digestibility. Effects of feeding management and diet formulation strategies should be additive with other mitigation approaches such as feed additives, allowing the cattle industry to achieve maximal decreases in enteric CH4 production, while concurrently maintaining optimal beef production. Full article
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20 pages, 2717 KiB  
Article
Prevalence of Painful Lesions of the Digits and Risk Factors Associated with Digital Dermatitis, Ulcers and White Line Disease on Swiss Cattle Farms
by Andreas Fürmann, Claudia Syring, Jens Becker, Analena Sarbach, Jim Weber, Maria Welham Ruiters and Adrian Steiner
Animals 2024, 14(1), 153; https://doi.org/10.3390/ani14010153 - 2 Jan 2024
Cited by 11 | Viewed by 1935
Abstract
The first aim of this study was to calculate the prevalence of painful lesions of the digits (“alarm” lesions; ALs) in Swiss dairy herds and cow–calf operations over a three-year study period. The following ALs were included in the calculation: the M2 stage [...] Read more.
The first aim of this study was to calculate the prevalence of painful lesions of the digits (“alarm” lesions; ALs) in Swiss dairy herds and cow–calf operations over a three-year study period. The following ALs were included in the calculation: the M2 stage of digital dermatitis (DD M2), ulcers (U), white line fissures (WLF) of moderate and high severity, white line abscesses (WLA), interdigital phlegmon (IP) and swelling of the coronet and/or bulb (SW). Between February 2020 and February 2023, digit disorders were electronically recorded during routine trimmings by 40 specially trained hoof trimmers on Swiss cattle farms participating in the national claw health programme. The data set used consisted of over 35,000 observations from almost 25,000 cows from 702 herds. While at the herd-level, the predominant AL documented in 2022 was U with 50.3% followed by WLF with 38.1%, at the cow-level, in 2022, it was DD M2 with 5.4% followed by U with 3.7%. During the study period, within-herd prevalences of ALs ranged from 0.0% to a maximum of 66.1% in 2020. The second aim of this study was to determine herd- and cow-level risk factors associated with digital dermatitis (DD), U and white line disease (WL) in dairy cows using data from 2022. While for DD, analysed herd-level factors appeared to have a greater effect on the probability of its occurrence, the presence of U and WL was mainly associated with the analysed cow-level factors. The risk for DD increased with a higher herd trimming frequency. Herds kept in tie stalls had a lower risk for DD and WL and a higher risk for U compared to herds kept in loose housing systems. Herds with predominantly Holstein Friesian cows as well as Holstein Friesian cows had a higher risk for the occurrence of DD compared to herds and cows of other breeds. With increasing parity, cows had a higher risk of developing U and WL, whereas for DD, parity was negatively associated with prevalence. Cows trimmed during the grazing period had a higher risk of U and WL than cows trimmed during the housing period. These findings may contribute to improve management measures affecting the health of the digits in farms with structures similar to those evaluated in the current study, such as small herds with frequent access to pasture. Further research is warranted to demonstrate how measures addressing the current results combined with those of individual herd risk assessments might contribute to an improvement in the health of the digits in the respective dairy herds. Full article
(This article belongs to the Special Issue Foot and Claw Health in Dairy Cow)
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19 pages, 1951 KiB  
Article
Energetic and Monetary Analysis of Efficiency in Family-Owned Dairy Goat Production Systems in Andalusia (Southern Spain)
by Yolanda Mena, Eduardo Morales-Jerrett, Marta Soler-Montiel, David Pérez-Neira and Juan Manuel Mancilla-Leytón
Animals 2024, 14(1), 104; https://doi.org/10.3390/ani14010104 - 27 Dec 2023
Cited by 2 | Viewed by 1789
Abstract
The family-owned dairy goat sector in Andalusia presents great diversity. Taking into account the particularities of their economic strategies, which are focused on generating net value added and a stable long-term remuneration for family labor, this work aims to expand the scarce existing [...] Read more.
The family-owned dairy goat sector in Andalusia presents great diversity. Taking into account the particularities of their economic strategies, which are focused on generating net value added and a stable long-term remuneration for family labor, this work aims to expand the scarce existing knowledge on the energetic and economic profiles of the different caprine management systems in a context of climate and energy crisis. For this purpose, twenty-one farms, representatives of the four typologies of the Andalusian dairy goat system, were monitored for one year: pastoral systems, grazing systems with high feed supply, indoor systems with associated crops, and indoor systems without associated crops. Technical-economic information was obtained that allowed the calculation of energy and economic indicators. In terms of socialized output, the differences found were due to the energy derived from milk sales, which was clearly lower in pastoral systems. The higher proportion of energy output obtained from manure with respect to edible products (milk and meat) highlights the importance of the former in energetic terms. High values for external inputs are found in the intensive group (111.22 GJ LSU−1), while the lowest results correspond to the pastoral group (36.96 GJ LSU−1). The main external input is the energy proceeding from purchased feed, which accounts for over 79% of the total external energy input in all four groups. The highest energy efficiency corresponds to the pastoral group, which is also the most efficient one in the use of non-renewable energy to produce milk and meat. Additionally, the level of eco-efficiency is higher in pastoral systems. Common Agricultural Policy funds contribute to increasing the remuneration of family work in pastoral systems, assimilating it to the rest of the systems. Therefore, intensification does not imply an absolute monetary advantage in all cases, while extensification can be remunerative for family-owned dairy farming. Full article
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15 pages, 849 KiB  
Article
Associations of Grazing and Rumination Behaviours with Performance Parameters in Spring-Calving Dairy Cows in a Pasture-Based Grazing System
by Muhammad Wasim Iqbal, Ina Draganova, Patrick Charles Henry Morel and Stephen Todd Morris
Animals 2023, 13(24), 3831; https://doi.org/10.3390/ani13243831 - 12 Dec 2023
Cited by 2 | Viewed by 2517
Abstract
This study investigated the relationship of the length of time spent grazing and ruminating with the performance parameters of spring-calved grazing dairy cows (n = 162) over the lactation period for three lactation seasons (n = 54 per season). The cows were Holstein [...] Read more.
This study investigated the relationship of the length of time spent grazing and ruminating with the performance parameters of spring-calved grazing dairy cows (n = 162) over the lactation period for three lactation seasons (n = 54 per season). The cows were Holstein Friesian (HFR), Jersey (JE), and a crossbreed of Holstein Friesian/Jersey (KiwiCross), with 18 cows from each breed. The cows were either in their 1st, 2nd, 3rd, or 4th lactation year, and had different breeding worth (BW) index values (103 < BW > 151). The cows were managed through a rotational grazing scheme with once-a-day milking in the morning at 05:00 h. The cows were mainly fed on grazed pastures consisting of perennial ryegrass (Lolium perenne), red clover (Trifolium pretense), and white clover (Trifolium repens), and received additional feeds on various days in the summer and autumn seasons. This study used an automated AfiCollar device to continuously record the grazing time and rumination time (min/h) of the individual cows throughout the lactation period (~270 days) for three consecutive years (Year-1, Year-2, and Year-3). The milk yield, milk fat, milk protein, milk solids, liveweight, and body condition score data of the individual animals for the study years were provided by the farm. PROC CORR was used in SAS to determine the correlation coefficients (r) between the behaviour and production parameters. A general linear model fitted with breed × lactation year, individual cows, seasons, feed within the season, grazing time, rumination time, as well as their interactions, was assessed to test the differences in milk yield, milk fat, milk protein, milk solids, liveweight, and body condition score. The type I sum of squares values were used to quantify the magnitude of variance explained by each of the study factors and their interactions in the study variables. Grazing time exhibited positive associations with MY (r = 0.34), MF (r = 0.43), MP (r = 0.22), MS (r = 0.39), LW (r = −0.47), and BCS (r = −0.24) throughout the study years. Rumination time was associated with MY (r = 0.64), MF (r = 0.57), MP (r = 0.52), and MS (r = 0.57) in all study years, while there were no effects of rumination time on LW (r = 0.26) and BCS (r = −0.26). Grazing time explained up to 0.32%, 0.49%, 0.17%, 0.31%, 0.2%, and 0.02%, and rumination time explained up to 0.39%, 6.73%, 4.63%, 6.53%, 0.44%, and 0.17% of the variance in MY, MF, MP, MS, LW, and BCS, respectively. Full article
(This article belongs to the Collection Monitoring of Cows: Management and Sustainability)
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31 pages, 8654 KiB  
Article
Climate Spaces and Cliffs: A Novel Bovine Thermodynamic and Mass Balances Model
by Warren P. Porter, Alexa E. Bertz, Paul D. Mathewson, Luis C. Solorzano, Peter N. Dudley, Riccardo Bonazza and Kifle G. Gebremedhin
Animals 2023, 13(19), 3043; https://doi.org/10.3390/ani13193043 - 27 Sep 2023
Cited by 1 | Viewed by 1768
Abstract
The effects of climate change on animals are typically viewed in terms of survivability and wellbeing. In this study, we broaden that purview to include climate impacts on reproductive capability. There are not only climate spaces for daily function, but climate cliffs that [...] Read more.
The effects of climate change on animals are typically viewed in terms of survivability and wellbeing. In this study, we broaden that purview to include climate impacts on reproductive capability. There are not only climate spaces for daily function, but climate cliffs that represent reproductive failures in the face of climate warming. This alternative focus suggests that climate warming challenges may be more immediate and profound than initially imagined. This research describes a state-of-the-art mechanistic model, Dairy Niche Mapper (DNM), and independent validation tests. Where test data are absent, the calculated results are consistent with expected responses. Simulations of metabolic chamber conditions reveal the local steady-state impacts of climate and animal variables on milk production capacity, metabolic rate, food consumption and water needs. Simulations of a temperature humidity index (THI) show strengths and limitations of that approach. Broader time- and spatial-scale calculations applied in the western and eastern halves of the northern hemisphere identify current and future monthly latitudinal climate change impacts on milk production potential, feed and water needs in dairy cows of different sizes. Dairy Niche Mapper (DNM) was developed from a broadly tested mechanistic microclimate-animal model, Niche Mapper (NM). DNM provides an improved quantitative understanding of the complex nonlinear interactions of climate variation and dairy bovine properties’ effects on current and future milk production, feed and water needs for grazing and confinement dairy operations. DNM outputs include feasible activity times, milk production and water and feed needs of different-sized Holstein cows on high-grain (confinement feeding) versus high-forage (grazing feeding) diets at three arbitrary north latitudes, 12°, 30° and 60°, for North and Central America and for Asia. These three latitudes encompass current northern hemisphere bovine production environments and possible future production locations. The greatest impacts of climate change will be in the low elevations in tropical and subtropical regions. Global regions above 30° and below 60° latitude with reliable rainfall will be least affected by current projected levels of climate change. This work provides the basis for computational animal design for guiding agricultural development via breeding programs, genetic engineering, management options including siting or the manipulation of other relevant environmental and animal variables. Full article
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13 pages, 980 KiB  
Article
A Comparative Analysis of Carbon Footprint in the Andalusian Autochthonous Dairy Goat Production Systems
by Juan Manuel Mancilla-Leytón, Eduardo Morales-Jerrett, Sara Muñoz-Vallés and Yolanda Mena
Animals 2023, 13(18), 2864; https://doi.org/10.3390/ani13182864 - 9 Sep 2023
Cited by 4 | Viewed by 1835
Abstract
The small ruminant livestock sector faces the challenge of reducing greenhouse gas (GHG) emissions. Carbon footprint (CF) studies on dairy goats, the most widely used indicator to quantify the impact of livestock farming on global warming, are still few. The aim of this [...] Read more.
The small ruminant livestock sector faces the challenge of reducing greenhouse gas (GHG) emissions. Carbon footprint (CF) studies on dairy goats, the most widely used indicator to quantify the impact of livestock farming on global warming, are still few. The aim of this study was to calculate the CF of the different production systems of autochthonous dairy goat breeds presently occurring in Andalusia (S Spain) and identify systems and practices that can minimize their environmental impact in these terms. Twenty-one farms were monitored during a year, obtaining valuable information that allowed the CF calculation on a “cradle-to-gate” approach, taking into account both GHG emissions at the farm level and carbon sink by vegetation associated with land-based systems. Results showed similar CF values for the analyzed systems (1.42, 1.04, 1.15, and 1.17 kg CO2-eq kg−1 fat–protein corrected milk for indoor systems without associated crops, indoor systems with associated crops, grazing systems with high feed supply, and pastoral systems, respectively). To minimize their environmental impact, specific actions must be developed for each system, particularly regarding genetic improvement, reproductive and feeding management, including pasture management, and the integration of livestock activity into the bio-circular economy with the help of professional advice. Full article
(This article belongs to the Special Issue Feature Papers in the 'Small Ruminants' Section)
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16 pages, 1277 KiB  
Article
Seasonal Effect of Grass Nutritional Value on Enteric Methane Emission in Islands Pasture Systems
by Helder P. B. Nunes, Cristiana S. A. M. Maduro Dias, Carlos M. Vouzela and Alfredo E. S. Borba
Animals 2023, 13(17), 2766; https://doi.org/10.3390/ani13172766 - 30 Aug 2023
Cited by 8 | Viewed by 1663
Abstract
Quantifying entericCH4 from grazing systems is a challenge for all regions of the world, especially when cattle feed mostly on pasture throughout the year, as pasture quality varies with the seasons. In this study, we examine the influence of seasonality on enteric [...] Read more.
Quantifying entericCH4 from grazing systems is a challenge for all regions of the world, especially when cattle feed mostly on pasture throughout the year, as pasture quality varies with the seasons. In this study, we examine the influence of seasonality on enteric methane emissions in the Azores, considering the most recent IPCC updates, to minimise errors in estimating enteric methane emissions in this region. For this purpose, samples of corn and grass silage, different types of concentrate, and pasture were collected throughout the year, and their nutritional value and digestibility were determined according to standard conventional methods. The estimation of methane production was conducted using the 2006 IPCC Tier 2 methodology, refined in 2019. The results revealed significant differences (p < 0.05) between the chemical composition of winter and summer pastures. However, it was in the autumn that these pastures presented the best nutritional quality. We estimated that the total volume of enteric methane produced in the Azores was 20,341 t CH4, with peak enteric methane emissions (5837 t CH4) reached during the summer. Breeding bulls, beef cows, and heifers are the categories that produce the highest amount of methane per animal. However, if we consider the total number of animals existing in the region, pregnant dairy cows are the category of cattle with the highest emissions of CH4. Thus, considering the current system of cattle production in the region, we can infer that the pastures are better managed during the autumn, which translates into lower emissions of enteric methane into the atmosphere during this season. Full article
(This article belongs to the Section Animal System and Management)
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