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Keywords = abattoir survey

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16 pages, 953 KiB  
Article
Abattoir Countrywide Survey of Dairy Small Ruminants’ Haemonchosis in Greece and Associated Risk Factors
by Konstantinos V. Arsenopoulos, Athanasios I. Gelasakis and Elias Papadopoulos
Animals 2025, 15(4), 487; https://doi.org/10.3390/ani15040487 - 9 Feb 2025
Viewed by 1025
Abstract
Objectives: The objectives of this study were to (i) determine the prevalence of Haemonchus contortus infections in dairy sheep and goats in continental and insular Greece, based on an abattoir survey, and (ii) to evaluate potential host-related risk factors including the age and sex, [...] Read more.
Objectives: The objectives of this study were to (i) determine the prevalence of Haemonchus contortus infections in dairy sheep and goats in continental and insular Greece, based on an abattoir survey, and (ii) to evaluate potential host-related risk factors including the age and sex, as well as the altitude, the management system, the co-existence of goats and sheep, the season, and the anthelmintic treatment, on the occurrence of haemonchosis. Methods: In total, 1004 abomasa of small ruminants were examined to evaluate the prevalence of Haemonchus spp. Moreover, a structured questionnaire was used to obtain relevant information regarding animal and farm characteristics. Haemonchus-like helminths were collected from the abomasa and used for the molecular species identification; a fragment of 321 base pairs of the internal transcribed spacer 2 sequence of nuclear DNA was amplified. Results: The prevalence of mono-species H. contortus infection of small ruminants was 37.2%. For sheep, a multivariable analysis revealed the anthelmintic treatment (treatment with pro/benzimidazoles), the age (lambs under 2 months old), and the management system (intensive management system) as significant factors for preventing H. contortus infection. Likewise, the management system (intensive management system), the anthelmintic treatment (treatment with macrocyclic lactones and their combination with pro/benzimidazoles), the altitude of the farms (farms located over 300 m above sea level), and the season (spring and summer) were significant risk factors in preventing H. contortus infection in goats. Conclusion: These findings emphasize the urgent need for targeted management practices and region-specific veterinary protocols to effectively reduce parasitic burdens. Full article
(This article belongs to the Section Small Ruminants)
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12 pages, 483 KiB  
Article
Impact of Removing the Monitoring Requirements for Holdings with Atypical Scrapie in Great Britain
by Mark Arnold, Bryony Jones, Verity Horigan, Robin Simons and Brenda Rajanayagam
Animals 2024, 14(24), 3607; https://doi.org/10.3390/ani14243607 - 14 Dec 2024
Viewed by 863
Abstract
Atypical scrapie (AS) is a transmissible spongiform encephalopathy (TSE) that affects sheep and goats. Low within-flock incidence suggests that AS is not transmissible between animals, and testing of all animals that exit positive flocks for two years following detection (i.e., intensified monitoring) used [...] Read more.
Atypical scrapie (AS) is a transmissible spongiform encephalopathy (TSE) that affects sheep and goats. Low within-flock incidence suggests that AS is not transmissible between animals, and testing of all animals that exit positive flocks for two years following detection (i.e., intensified monitoring) used to be carried out in the EU to provide data to test this. This intensified monitoring stopped in 2021 but continues in Great Britain (GB). The aim of this study was to predict the number of AS cases missed if this monitoring were also stopped in GB, using a combination of statistical and transmission modelling. The number of AS cases estimated to be missed if the intensified monitoring was stopped was low relative to the number of AS cases detected in other active surveillance streams (e.g., fallen stock and abattoir surveys), at approximately 1 case every 3 years (0.34 per year, 95% CI: 0.18–0.54) compared to 10 per year (95% CI: 4–17) in the active surveillance stream. This suggests that stopping the intensive monitoring of AS would have relatively little impact on AS surveillance and on the power of the available AS data to infer whether AS is contagious. Full article
(This article belongs to the Special Issue Prion Diseases in Animals)
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19 pages, 6907 KiB  
Article
Opportunities to Improve Animal Welfare during Transport and Slaughter of Cattle and Pigs through Staff Training—Results of a Delphi Survey
by Fabienne Eichler, Veronica Duckwitz, Rudi Isbrandt, Svea Nicolaisen, Nina Langkabel, Mechthild Wiegard, Diana Meemken, Christa Thöne-Reineke and Marcus G. Doherr
Animals 2023, 13(24), 3859; https://doi.org/10.3390/ani13243859 - 15 Dec 2023
Cited by 1 | Viewed by 2004
Abstract
To improve animal welfare for cattle and pigs during transport and at slaughter, online training modules for all staff including employees in the lairage pen, the slaughter line as well as animal welfare officers are developed at Freie Universität Berlin, Germany. Before starting [...] Read more.
To improve animal welfare for cattle and pigs during transport and at slaughter, online training modules for all staff including employees in the lairage pen, the slaughter line as well as animal welfare officers are developed at Freie Universität Berlin, Germany. Before starting the development of these modules, an expert elicitation survey using a modified Delphi approach was performed to identify action points considered most relevant for animal welfare during transport and slaughter, and as having the potential for improvement through training. In total, 49 participating experts rated predetermined action points of each step in the transport and slaughter process in two survey rounds. The rating scale included numbers 0 (=‘not relevant’, respectively ‘no possibility of improvement’) to 10 (=‘very relevant’, respectively ‘very high possibility of improvement’). None of the action points were rated with a median score of less than 5. Assessment of fitness for transport, unloading at the abattoir, handling at stunning and exsanguination were amongst the highest rated action points, and were therefore selected to develop online training modules. The Delphi approach was seen as a valuable method to include external expertise to select the most relevant action points for the development of online training modules. Full article
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22 pages, 1420 KiB  
Article
Investigating the Profitability of Government-Funded Small-Scale Broiler Projects in Northern KwaZulu-Natal, South Africa
by Sifiso Themba Clement Mdletshe and Ajuruchukwu Obi
Agriculture 2023, 13(12), 2269; https://doi.org/10.3390/agriculture13122269 - 13 Dec 2023
Viewed by 4542
Abstract
The frequent failures of government-funded broiler enterprises raise concerns about the viability and wisdom of government funding for smallholders. This study therefore investigates the scope for the profitability of the small-scale broiler production and the range of socio-demographic and production issues that are [...] Read more.
The frequent failures of government-funded broiler enterprises raise concerns about the viability and wisdom of government funding for smallholders. This study therefore investigates the scope for the profitability of the small-scale broiler production and the range of socio-demographic and production issues that are implicated. The study area was the Northern KwaZulu-Natal (KZN) Province of South Africa, where smallholder broiler production is popular. A total of 75 randomly selected, small-scale broiler producers from three districts in Northern KZN, namely, King Cetshwayo, uMkhanyakude, and Zululand, participated in the survey out of the 134 small-scale broiler producers supported by the government. The analyses employed diverse descriptive analysis and included the calculation of the gross margin to proxy broiler chicken profitability. Three models were fitted for the empirical analysis, namely, the OLS, the Two-Stage Least Squares, and the Stochastic Frontier models, to determine the factors influencing profitability, correcting for endogeneity, and computing the technical efficiency and inefficiency of the small-scale broiler production system. The results show that the primary production and marketing challenges were the lack of infrastructure (abattoirs and refrigeration) and the lack of formal markets, including the lack of market information and high transport costs. On average, the sampled government-funded small-scale broiler enterprises achieved a positive gross profit margin of 31 percent, which is relatively low when compared to the small-scale farmers that work for a large-scale enterprise—the Commercial Chicken Farm, near Pietermaritzburg. It was revealed that the profits are significantly influenced by gender, farmgate price, access to market information, and access to extension services. The production system was also shown to be operating at a reasonably high technical efficiency, which is strongly influenced by flock size, feeds, and labour input, while age, gender, and educational level contributed to technical inefficiency. The recent crisis that was experienced by the poultry industry in South Africa linked to the outbreak of the Avian Flu and its devastating consequences point up the urgency for more investment in infrastructure to enhance bird safety at affordable costs. Although the government-funded small-scale broiler enterprises in Northern KZN were found to be viable, it is evident that they can be better, possibly through more capacity building and collective action to take full advantage of the economies of scale. Full article
(This article belongs to the Special Issue Sustainable Rural Development and Agri-Food Systems)
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11 pages, 301 KiB  
Article
Causes of Post-Mortem Carcass and Organ Condemnations and Economic Loss Assessment in a Cattle Slaughterhouse
by Sebastian Ciui, Adriana Morar, Emil Tîrziu, Viorel Herman, Alexandra Ban-Cucerzan, Sebastian Alexandru Popa, Doru Morar, Mirela Imre, Adrian Olariu-Jurca and Kálmán Imre
Animals 2023, 13(21), 3339; https://doi.org/10.3390/ani13213339 - 27 Oct 2023
Cited by 7 | Viewed by 2763
Abstract
The study was undertaken to investigate the main causes of carcass and organ condemnations, as well as to estimate the financial losses suffered by a cattle slaughterhouse. In this regard, an active abattoir survey, based on standard post-mortem inspection procedures for meat, was [...] Read more.
The study was undertaken to investigate the main causes of carcass and organ condemnations, as well as to estimate the financial losses suffered by a cattle slaughterhouse. In this regard, an active abattoir survey, based on standard post-mortem inspection procedures for meat, was conducted on 151,741 cattle, from January 2021 to December 2022. Overall, 13.27% (n = 20,125) of the carcasses expressed lesions or pathological conditions and, out of them, 1.15% (n = 1738) were totally confiscated, while another 12.12% (n = 18,387) were partially admitted for human consumption. In the case of organs, the general inspection data reveal that 12.28% (n = 18,630), 7.56% (n = 11,477), 1.89% (n = 2862), and 0.27% (n = 412) of the examined liver, lung, heart, and kidney specimens presented one or more types of abnormalities. In addition, regarding the types of specific pathological findings, dystrophies/anomalies (69.8%), circulatory disorders (40.6%), fecal contamination (60.9%), and suspected bacterial/viral infections showed a dominant occurrence in the liver, lung, heart, and kidneys, respectively. Consequently, the total direct financial losses resulting from edible part condemnation over the two years was estimated at EUR 4,021,717.3, which represents 1.17% of the total achievable net revenue without carcass and organ condemnation. Of this, EUR 3,661,400.4 (1.07%) and EUR 360,316.9 (8.73%) was related to carcass and organ condemnation, respectively. The study results demonstrate that the post-mortem inspection of meat at the slaughterhouse level plays a crucial role in identifying pathological lesions, in addition to some other issues, such as fecal contamination or non-compliant laboratory results, relevant to both public health and economic factors. Full article
(This article belongs to the Section Veterinary Clinical Studies)
15 pages, 1838 KiB  
Article
Exploring Consumer Preference towards the On-Farm Slaughtering of Beef in Germany: A Discrete Choice Experiment
by Josephine Lauterbach, Antonia Johanna Bruns and Anna Maria Häring
Foods 2023, 12(18), 3473; https://doi.org/10.3390/foods12183473 - 18 Sep 2023
Cited by 4 | Viewed by 2159
Abstract
Current production standards and communication campaigns about animal welfare in relation to beef strongly emphasise the “humane” rearing of cattle. Aspects such as transport and slaughtering conditions are often overlooked in both production standards and communications with consumers. Long transport routes and conventional [...] Read more.
Current production standards and communication campaigns about animal welfare in relation to beef strongly emphasise the “humane” rearing of cattle. Aspects such as transport and slaughtering conditions are often overlooked in both production standards and communications with consumers. Long transport routes and conventional slaughtering can cause significant stress to animals and have negative impacts on their welfare and on meat quality. On-farm slaughter can address these criticisms. Communicating the value of low-stress slaughtering conditions like on-farm slaughtering may offer significant sales potential for a premium market segment. In this study, we explore consumers’ preferences and willingness to pay for beef that is slaughtered on-farm rather than in conventional abattoirs. We conducted an online survey (n = 400) in 2022, with a sample that is representative of the German population with respect to gender, age, income and education. Our survey included a discrete choice experiment for the purchase of minced beef, incorporating product attributes that influence purchase decisions. These included: price, information on the social, economic and environmental benefits of regional production, different production standards (conventional/organic) and information on on-farm slaughtering. Our findings indicate that consumers derive the highest utility from a low price, followed by information about on-farm slaughtering. Participants indicated a preference for information on high animal welfare over high beef quality. We conclude that highlighting on-farm slaughtering could be a significant benefit in marketing premium beef products. Full article
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20 pages, 3360 KiB  
Article
An Analysis of the Goat Value Chain from Lao PDR to Vietnam and a Socio-Economic Sustainable Development Perspective
by Thi Nga Bui, Huu Van Nguyen, Xuan Ba Nguyen, Van Nam Le, Thi Mui Nguyen, Cuc Thi Kim Ngo, Quyen Thi Le Ngo, Nam Hoang, Luis Emilio Morales, Viet Don Nguyen, Luisa Olmo, Stephen Walken-Brown and Thi Thu Huong Le
Sustainability 2023, 15(18), 13781; https://doi.org/10.3390/su151813781 - 15 Sep 2023
Cited by 4 | Viewed by 3146
Abstract
Goats are produced in Laos on a small scale and most of them are exported to Vietnam, where they receive a price approximately 30% higher than Vietnamese crossbred goats. In 2021, Laos exported 2.2 million dollars in sheep and goats, mostly to Vietnam [...] Read more.
Goats are produced in Laos on a small scale and most of them are exported to Vietnam, where they receive a price approximately 30% higher than Vietnamese crossbred goats. In 2021, Laos exported 2.2 million dollars in sheep and goats, mostly to Vietnam (2.19 million dollars). Vietnam was also the fastest-growing export market for sheep and goats of Laos between 2020 and 2021, comprising 66.7% of the total exports. This study aims to analyze the goat value chain from Laos to Vietnam and, based on its characteristics, to suggest policy interventions for the socio-economic sustainable development of the chain. This research analyzes a sample of 400 survey interviews of goat chain actors collected during the second and third quarters of 2022, with the support of CommCare software version 2.53.1. The results show that the Lao goat chain has four main functions implemented by four prominent actors: goat-rearing farmers, traders, abattoir owners, and restaurant owners. However, the role of input suppliers is unclear in this chain. Support to the stakeholders has been provided by local authorities and the government, projects and NGOs, technical supporters, and license supporters. There was not any clear evidence of the goat processing industry. Vertical and horizontal linkages between stakeholders exist, but agreements are primarily oral. There is no declaration of leading actors, and a traceability system has yet to be implemented. The increase in Lao goat exports to the Vietnamese market is driven by the high demand from Vietnamese consumers. The commercialization of goats’ yields provides a positive net income in Lao, where all actors benefit, especially traders and restaurant owners. The chain also creates job opportunities and income that improve living standards, especially for disadvantaged groups, such as women, middle-aged people, people with low literacy, and those living in rural areas. For the sustainable development of the chain, this research recommends that the Lao and Vietnamese governments work together to develop more favorable conditions for goat trading, to improve the traceability across the goat chain, to promote goat husbandry and feeding practices, and to foster goat farmer collaboration by sharing goat-rearing experiences. Full article
(This article belongs to the Collection Sustainable Livestock Production and Management)
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16 pages, 1422 KiB  
Article
Measures and Penalties for Animal Welfare Violations at German Abattoirs: A Compilation of Current Recommendations and Practices
by Stephanie Janet Schneidewind, Diana Meemken and Susann Langforth
Animals 2023, 13(18), 2916; https://doi.org/10.3390/ani13182916 - 14 Sep 2023
Cited by 3 | Viewed by 2639
Abstract
Protecting animal welfare during preslaughter handling and slaughter is an important ethical concern with growing importance to consumers. However, animal welfare violations in abattoirs remain a serious problem, and the enforcement of relevant laws and regulations is often inadequate. This study investigated and [...] Read more.
Protecting animal welfare during preslaughter handling and slaughter is an important ethical concern with growing importance to consumers. However, animal welfare violations in abattoirs remain a serious problem, and the enforcement of relevant laws and regulations is often inadequate. This study investigated and compiled the measures and penalties which official veterinarians (OVs) consider appropriate for different animal welfare violations at German abattoirs, including ranges for fines. Additionally, information regarding which measures were taken in past cases, including past procedural outcomes (e.g., judicial decisions and regulatory animal welfare orders in Germany), were gathered and summarised. The aim is to provide insights into the status quo, so that flaws in law enforcement (e.g., imposing low penalties or not filing a criminal complaint when necessary) can be identified in a future study. To achieve this, the following five steps were utilised: acquiring relevant judicial decisions; conducting an anonymous online survey among German OVs; conducting semi-structured interviews with OVs; conducting a virtual colloquium with OVs; and consulting lawyers. Measures and penalties for violations of 40 relevant and frequent different provisions of the German Ordinance on the Protection of Animals in connection with Slaughter or Killing (TierSchlV), in conjunction with the Regulation (EC) No 1099/2009 and the German Animal Welfare Act, were gathered. The findings were compiled into a list of measures and penalties, which contains a separate table for all 40 violations, entailing an overview of the following information: citation(s) of legal/regulatory requirements to protect animals at the time of killing/slaughter; citation(s) of relevant regulatory and criminal penalties; special measures/penalties considered appropriate for the first and repeated offence by OVs; and information on penalties listed in judicial decisions of past similar cases. This initiative is a step towards achieving a reduction of animal welfare violations at German abattoirs. Full article
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8 pages, 722 KiB  
Communication
Condemnation of Porcine Carcasses: A Two-Year Long Survey in an Italian High-Throughput Slaughterhouse
by Alfonso Rosamilia, Giorgio Galletti, Stefano Benedetti, Chiara Guarnieri, Andrea Luppi, Stefano Capezzuto, Marco Tamba, Giuseppe Merialdi and Giuseppe Marruchella
Vet. Sci. 2023, 10(7), 482; https://doi.org/10.3390/vetsci10070482 - 24 Jul 2023
Cited by 2 | Viewed by 2486
Abstract
Ante-mortem and post-mortem inspection at slaughter are performed by Official Veterinarians and it is essential to identify alterations/lesions, which can make organs/carcasses unsuitable for human consumption. Obviously, carcass condemnation must be regarded as a highly undesirable event for the entire swine industry chain, [...] Read more.
Ante-mortem and post-mortem inspection at slaughter are performed by Official Veterinarians and it is essential to identify alterations/lesions, which can make organs/carcasses unsuitable for human consumption. Obviously, carcass condemnation must be regarded as a highly undesirable event for the entire swine industry chain, as it represents the total failure of a long period of challenging work. Therefore, it seems valuable to estimate the prevalence and causes of carcasses condemnation, in order to preserve consumers’ health and pig farming profitability. Bearing that in mind, the present study aimed at providing a reliable picture of the condemnation of porcine carcasses in Italy, with a special emphasis being placed upon pathological findings. Data were collected in a high-throughput abattoir located in northern Italy, where a total of 2,062,278 pigs were slaughtered during the period of study (2021–2022). Overall, 1362 pigs were considered unfit for slaughtering after ante-mortem inspection, mostly because of death during transportation or in resting pens, after their arrival at the abattoir. Moreover, 2007 carcasses were condemned after post-mortem inspection. The most common causes of condemnation were severe and diffuse peritonitis, disseminated abscesses, jaundice, and erysipelas. In our opinion, the present survey may provide useful and updated information about the condemnation of pig carcasses in Italy. At the same time, it highlights the need to collect data in a more systematic and standardized way, thus making possible their comparison over time and among different geographic areas. Full article
(This article belongs to the Section Veterinary Food Safety and Zoonosis)
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13 pages, 3798 KiB  
Communication
Estimated Prevalence of Tuberculosis in Ruminants from Slaughterhouses in Constantine Province (Northeastern Algeria): A 10-Year Retrospective Survey (2011–2020)
by Nadir Boudjlal Dergal, Mohamed Ghermi, Kálmán Imre, Adriana Morar, Ulaș Acaroz, Damla Arslan-Acaroz, Viorel Herman and Abdelhanine Ayad
Life 2023, 13(3), 817; https://doi.org/10.3390/life13030817 - 17 Mar 2023
Cited by 4 | Viewed by 3311
Abstract
Tuberculosis (TB) is considered one of the most widespread and devastating zoonotic diseases in low-income countries, with a cosmopolitan distribution. The aim of this 10-year retrospective survey (from 2011 to 2020) was to determine the frequency of bovine, ovine, and goat tuberculosis in [...] Read more.
Tuberculosis (TB) is considered one of the most widespread and devastating zoonotic diseases in low-income countries, with a cosmopolitan distribution. The aim of this 10-year retrospective survey (from 2011 to 2020) was to determine the frequency of bovine, ovine, and goat tuberculosis in different local slaughterhouses across Constantine Province, Algeria. The control of livestock carcasses was systematically performed by veterinarian inspectors, after each stage of the slaughter process. The routine abattoir inspection included the detection of visible abnormalities on different organs and lymph nodes. The overall prevalence of tuberculosis recorded in slaughtered animals was 0.83%, with the following distribution among species: 2.73% in cattle, 0.001% in sheep, and 0.0% in goats. During the study period, there was a strong correlation (R = 0.82) (p < 0.01) between tuberculosis occurrence and the number of slaughtered cattle. Fluctuations in monthly TB prevalence ranged from 2% to 24.8% between 2018 and 2020, although there were no statistically significant correlations between infection and the age or gender of the animals, except for the year 2020 when a significantly higher (p = 0.017) percentage of TB cases were recorded in female cattle compared to male cattle. The average monthly weight of the confiscated livers and lungs ranged significantly (p ≤ 0.05) from 150 kg to 350 kg. The study results provide baseline data regarding livestock tuberculosis monitoring in the area of Constantine, Algeria, indicating that the disease incidence is not highly alarming, yet remains a serious public and animal health issue in the screened region. Full article
(This article belongs to the Special Issue Veterinary Pathology and Veterinary Anatomy)
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16 pages, 2979 KiB  
Article
Abattoir-Based Serological Surveillance and Spatial Risk Analysis of Foot-and-Mouth Disease, Brucellosis, and Q Fever in Lao PDR Large Ruminants
by Jarunee Siengsanan-Lamont, Watthana Theppangna, Phouvong Phommachanh, Syseng Khounsy, Paul W. Selleck, Nina Matsumoto, Laurence J. Gleeson and Stuart D. Blacksell
Trop. Med. Infect. Dis. 2022, 7(5), 78; https://doi.org/10.3390/tropicalmed7050078 - 18 May 2022
Cited by 7 | Viewed by 3096
Abstract
A national animal disease surveillance network initiated by the Lao PDR government is adopted and reinforced by a joint research project between the National Animal Health Laboratory (NAHL), the Department of Livestock and Fisheries (DLF), and the Mahidol Oxford Tropical Medicine Research Unit [...] Read more.
A national animal disease surveillance network initiated by the Lao PDR government is adopted and reinforced by a joint research project between the National Animal Health Laboratory (NAHL), the Department of Livestock and Fisheries (DLF), and the Mahidol Oxford Tropical Medicine Research Unit (MORU). The network is strengthened by staff training and practical exercises and is utilised to provide zoonotic or high-impact disease information on a national scale. Between January and December 2020, large ruminant samples are collected monthly from 18 abattoirs, one in each province, by provincial and district agriculture and forestry officers. The surveillance network collected a total of 4247 serum samples (1316 buffaloes and 2931 cattle) over this period. Samples are tested for antibodies against Brucella spp., Coxiella burnetii (Q fever) and Foot-and-Mouth Disease Non-Structural Protein (FMD NSP) using commercial ELISA kits and the Rose Bengal test. Seroprevalences of Q fever and brucellosis in large ruminants are low at 1.7% (95% CI: 1.3, 2.1) and 0.7% (95% CI: 0.5, 1.0) respectively, while for FMD NSP it is 50.5% (95% CI: 49.0, 52.0). Univariate analyses show differences in seroprevalences of Q fever between destination (abattoir) province (p-value = 0.005), province of origin (p-value = 0.005), animal type (buffalo or cattle) (p-value = 0.0008), and collection month (p-value = 3.4 × 10−6). Similar to Q fever, seroprevalences of brucellosis were significantly different for destination province (p-value < 0.00001), province of origin (p-value < 0.00001), animal type (p-value = 9.9 × 10−5) and collection month (p-value < 0.00001), plus body condition score (p-value = 0.003), and age (p-value = 0.007). Additionally, risk factors of the FMD NSP dataset include the destination province (p-value < 0.00001), province of origin (p-value < 0.00001), sex (p-value = 7.97 × 10−8), age (p-value = 0.009), collection date (p-value < 0.00001), and collection month (p-value < 0.00001). Spatial analyses revealed that there is no spatial correlation of FMD NSP seropositive animals. High-risk areas for Q fever and brucellosis are identified by spatial analyses. Further investigation of the higher risk areas would provide a better epidemiological understanding of both diseases in Lao PDR. In conclusion, the abattoir serological survey provides useful information about disease exposure and potential risk factors. The network is a good base for field and laboratory staff training in practical technical skills. However, the sustainability of such a surveillance activity is relatively low without an external source of funding, given the operational costs and insufficient government budget. The cost-effectiveness of the abattoir survey could be increased by targeting hotspot areas, reducing fixed costs, and extending the focus to cover more diseases. Full article
(This article belongs to the Section Infectious Diseases)
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12 pages, 771 KiB  
Article
Exposure of South African Abattoir Workers to Coxiella burnetii
by Liesl De Boni, Sumaya Mall, Veerle Msimang, Alex de Voux, Jennifer Rossouw and John Frean
Trop. Med. Infect. Dis. 2022, 7(2), 28; https://doi.org/10.3390/tropicalmed7020028 - 16 Feb 2022
Cited by 9 | Viewed by 3469
Abstract
Abattoir workers may contract Q fever by inhalation of Coxiella burnetii bacteria in aerosols generated by slaughtering livestock, or in contaminated dust. We estimated the seroprevalence of C. burnetii and examined the associated factors in a survey of South African abattoir workers. Coxiella [...] Read more.
Abattoir workers may contract Q fever by inhalation of Coxiella burnetii bacteria in aerosols generated by slaughtering livestock, or in contaminated dust. We estimated the seroprevalence of C. burnetii and examined the associated factors in a survey of South African abattoir workers. Coxiella burnetii seropositivity was determined by detection of IgG antibodies against C. burnetii phase II antigen. Logistic regression, adjusted for clustering and sampling fraction, was employed to analyze risk factors associated with C. burnetii seropositivity. Among 382 workers from 16 facilities, the overall seroprevalence was 33% (95% confidence interval (CI): 28–38%) and ranged from 8% to 62% at the facility level. Prolonged contact with carcasses or meat products (odds ratio (OR): 4.6, 95% CI: 1.51–14.41) and prior abattoir or butchery work experience (OR: 1.9, 95% CI: 1.13–3.17) were associated with C. burnetii seropositivity. In contrast, increasing age and livestock ownership were inversely associated. Precautions to protect abattoir personnel from Q fever are discussed. Full article
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6 pages, 222 KiB  
Article
Gastric Lesions in Culled Sows: An Underestimated Welfare Issue in Modern Swine Production
by Piotr Cybulski, Aleksandra Woźniak, Joachim Urban and Tomasz Stadejek
Agriculture 2021, 11(10), 927; https://doi.org/10.3390/agriculture11100927 - 27 Sep 2021
Cited by 7 | Viewed by 3246
Abstract
Specific anatomy of the porcine stomach results in a high risk of ulceration in the pars oesophagea. A fully developed ulcer leads to intermittent gastrointestinal bleeding followed by clinical symptoms of chronic pain; thus, gastric ulceration in pigs causes significant production losses and [...] Read more.
Specific anatomy of the porcine stomach results in a high risk of ulceration in the pars oesophagea. A fully developed ulcer leads to intermittent gastrointestinal bleeding followed by clinical symptoms of chronic pain; thus, gastric ulceration in pigs causes significant production losses and serious welfare problems. Nowadays, gastric ulceration is common in domestic pigs throughout the world, but a great deal of attention has been directed at finishers. This paper was intended to provide new data on the prevalence of the disease in commercially reared highly prolific sows. The study was carried out on 329 culled sows from four commercial farms located in Northern Poland. The severity of gross pathological lesions of pars oesophagea was assigned to grade 0 (no lesions), 1 (parakeratosis), 2 (erosion), or 3 (gastric ulceration with or without stenosis) by a veterinary practitioner. Abattoir analysis revealed 66.6% of sows’ stomachs with some degree of alterations. Gastric ulceration was detected in 45.5% of examined organs. Parakeratosis and erosion were found in 1.2 and 15.8% of stomachs, respectively. The investigation did not find any oesphageal strictures. Our investigation of the problem in high health status hyper-prolific sows showed the lowest prevalence of gastric lesions (i.e., ulcerative and preulcerative alterations collectively) compared to earlier studies but the highest percentage of gastric ulcers. The results indicate that gastric ulcers may be a highly prevalent and underestimated welfare issue in sows in modern pig production, worth further studies focusing on particular risk factors related to feeding, genetics, management issues, and sows longevity. Full article
(This article belongs to the Special Issue Swine Diseases: Prevention, Control and Food Safety)
10 pages, 525 KiB  
Article
Salmonella spp. in Pigs Slaughtered in Small and Medium-Sized Abattoirs in Central Italy: Preliminary Results on Occurrence and Control Strategies
by Sara Primavilla, Rossana Roila, Alessia Zicavo, Roberta Ortenzi, Raffaella Branciari, Tana Shtylla Kika, Andrea Valiani and David Ranucci
Appl. Sci. 2021, 11(16), 7600; https://doi.org/10.3390/app11167600 - 19 Aug 2021
Cited by 8 | Viewed by 2894
Abstract
Salmonella in pork is still a relevant safety issue in the EU, and specific regulations are in force to control this hazard in the meat chain, in a from farm to fork perspective. In Italy, the control is mainly based on official sampling [...] Read more.
Salmonella in pork is still a relevant safety issue in the EU, and specific regulations are in force to control this hazard in the meat chain, in a from farm to fork perspective. In Italy, the control is mainly based on official sampling at the slaughterhouse level. The prevalence of Salmonella, and isolated serovars, was investigated during a three-year survey in small and medium slaughterhouses in central Italy. A total of 400 pig carcasses samples were collected by official authorities during the observation period. Data were also analyzed according to the year and season of sampling. The overall Salmonella prevalence in the five selected abattoirs was 13%, with no differences due to the slaughterhouses size and seasons of sampling. An increasing trend in Salmonella prevalence was registered over the years. The main serovars detected were Salmonella enterica 4,[5],12:i:- and Derby. The data emphasized that the number of contaminated carcasses is relatively high with respect to the level set by EU legislation, and equally distributed in the area, and therefore, appropriate monitoring and control strategies also need to be developed at the farm level. Full article
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Article
The Dietary Risk Factors of Gastric Ulcers in Finishing Pigs from 16 Polish Farms
by Piotr Cybulski, Magdalena Larska, Aleksandra Woźniak, Artur Jabłoński and Tomasz Stadejek
Agriculture 2021, 11(8), 719; https://doi.org/10.3390/agriculture11080719 - 29 Jul 2021
Cited by 9 | Viewed by 3988
Abstract
Sudden death caused by the acute form of gastric ulceration has developed into a widely recognised health and welfare problem. The importance of different triggering factors is poorly understood. The study was carried out on finishers slaughtered in Poland. The collected animal-level data [...] Read more.
Sudden death caused by the acute form of gastric ulceration has developed into a widely recognised health and welfare problem. The importance of different triggering factors is poorly understood. The study was carried out on finishers slaughtered in Poland. The collected animal-level data were transformed to a herd-level dataset, which included 27 predictor variables. From a total of 32,264 pig stomachs examined, 23,188 (71.9%) had gastric lesions. Total of 17,703 organs (54.9%) had ulcers. Scores 1 (hyperkeratotic) and 2 (erosions) were observed in 2958 (9.2%) and 2527 (7.8%), respectively. A significant (p < 0.05) association of the ulcer prevalence was found for a number of variables. Raising the level of protein significantly (p = 0.04) increased (ρ = 0.22) the occurrence of gastric ulcers. The addition of wheat bran (p = 0.02) and its growing share in feed composition had the contrary effect (ρ = −0.27). Feeding pelleted feed was significantly associated (p = 0.001) with the higher prevalence of the disease, opposite to liquid feeding (p = 0.0002) and supplementation of a mycotoxin deactivator (p = 0.0008). Although, the immediate transition from one feeding system to another in most of the farms is impossible, the addition of materials such as wheat bran, and routine supplementation with mycotoxin deactivators may be a practical and relatively low-cost solution. Full article
(This article belongs to the Special Issue Swine Diseases: Prevention, Control and Food Safety)
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