
Reviewer Board
Members of the reviewer board are selected from all Microorganisms reviewers for regularly providing timely high quality reports on submitted manuscripts. Responsibilities of reviewers are available here.
Members
Interests: diabetes; cardiovascular disease; kidney disease; diabetic nephropathy; stroke; survival analysis; lipids; BCAA; insulin; ketone bodies
Interests: molecular virology; microbiome; functional genomics; molecular ecology; molecular diagnostics
Interests: aquatic veterinarian; diagnostics; veterinary public health; aquatic pathology; epidemiology; Aquatic Animal Health; Aquaculture; Husbandry; food safety; assurance; whole of chain; quality control; HACCP; prevention
Interests: critical care; infections; immunology; emerging pathogens; viral infections; respiratory viruses; SARS-CoV-2; HIV; viral infections in ICU; multi-drug resistant pathogens
Interests: artificial organs; cardiovascular mechanics; CFD (computational fluid dynamics); cardiac mechanics; ECMO (extra corporeal membrane oxygenation)
Interests: brewing science; malting science; beer tasting; beer quality evaluation; fermented beverages; food science; food quality
Interests: cardiac infection and antimicrobial peptides; cardiovascular aging; cardioprotection during ischemia/reperfusion injury; cardiotoxicity of cancer chemotherapy
Interests: drug delivery and drug targeting; nano and micro-structured systems for antimicrobial, antiadhesive and antibiofilm; phage-display technology; polyhydroxyalkanoates (phas) and biosurfactants; raman spectrometry and sers-raman
Interests: bioinformatics; molecular biotechnology; fermentation; yeasts; whole genome sequencing; data science and machine learning; high-value products; yeast pheno-metabolomics
Interests: theileria orientalis; theileria equi; theileria haneyi; theileria parva; mycobacterium avium; vector-born disease; ticks; piroplasmosis; cattle; horses; veterinary pathology
Interests: critical care; HAP; cap; microbiota; CPA (chronic pulmonary aspergillosis); IPA (invasive pulmonary aspergillosis)
Interests: probiotics; lactobacillus; bacteriocins; drug delivery; electronic cigarettes; e-liquids; flavors; Nicotine; natural substances
Interests: soil; microorganism; biolog EcoPlate; soil quality; soil enzymes; activity of dehydrogenases; biodiversity of soil microorganism; tilage systems; crop cultivation
2. Department of Oral Surgery, University Dental Clinic, University Hospital Center Zagreb, 10000 Zagreb, Croatia
Interests: dental implantology; Minimally Invasive Surgical Procedures; laser bone and soft tissue surgery; bone augmentation techniques; bone grafts; sinus surgery; peri-implant diseases
Interests: host defence peptides; peptides as novel bio-preservatives; surface functionalization with self-assembling peptides; biofilms; multi-drug resistance; anti-cancer peptides; amyloid peptides
Interests: germ-free models; vibrionacea; innate and mucosal immunity; genomics; cell and molecular microbiology; biotechnology; aquaculture; host-microbe interactions; non-model fish; zebrafish; human immunology; autoinflammatory diseases; psoriasis; ibd; arteriosclerosis
Interests: coronavirus disease; Colitis; gastrointestinal infections; peritonitis; anal neoplasia; sexually trasmitted infections; Colorectal Surgery; Proctology; Hemorrhoidal Disease; IBD
Interests: microbial diversity; soil; agricultural; environmental protection; molecular biology; genetic differentiation; identification of microorganisms; characterization of metabolic profile of bacteria and fungi
Interests: fruit; ethylene; postharvest pathology; ripening; postharvest physiology; climacteric ripening
2. Department of Infectious Agents, Virology and Mycobacteriology, University Hospital of Poitiers, Poitiers, France
Interests: innate immunity; pamps; inflammatory response; antimicrobial peptides; flaviviruses; emerging viruses; skin; host-pathogen interactions
Interests: microbiome; DataAnalysis; ecology; machine-learning; metagenomics; 16S; NGS
Interests: food biotechnology; food quality; sensory evaluation; enzyme and microorganism in food; bio-catalysis; special-propose food
2. Department of Immunohematology, Centre of Postgraduate Medical Education, Warsaw, Poland
Interests: stress response systems; mutagenesis; genome stability; UPEC; microbiome; multidrug resistance
Interests: human population genetics; evolutionary genomics; human genetic diversity; oral microbiome; human oral microbiota; human populations; metagenomics; positive selection; Human population history
Interests: ribosome; protein synthesis; translation initiation; translation elongation; translation termination; biochemistry; fast kinetics
Interests: microbial resistance; Virulence Factors; drug delivery; Microbial products; natural extracts; antimicrobial peptides
Interests: anticancer; antiviral and antimicrobial agents; G-Quadruplexes; medicinal chemistry; signal transduction; small-molecule pharmaceuticals
Interests: hybridization probes; isothermal amplification; infectious disease diagnostics; molecular drug-susceptibility testing; pathogen species typing; point-of-care compatible assays
2. Department of Economics and Economic Policy, Economy I Doctoral School, Faculty of Theoretical and Applied Economics, The Bucharest University of Economic Studies, 010374 Bucharest, Romania
3. Faculty of Economics and Business Administration, University of Craiova, 200396 Craiova, Dolj, Romania
4. Department of Natural and Technological Hazards, The National Institute for Research and Development in Environmental Protection (I.N.C.D.P.M.), 060031 Bucharest, Romania
5. The National Institute for Research and Development Comoti Turbomotors, 061126 Bucharest, Romania
Interests: economics; management; finance; accounting; business counseling; control and evaluation; corporate governance; sustainability; sustainable development; business environment; business process management; quality management; environmental concern; evolving agricultural strategies; evolving industrial strategies; food-related environment; forest ecosystems; agricultural ecosystems; dynamics of communities
Interests: food microbiology; probiotic microorganisms; lactic acid bacteria; microbiome; probiotic food development; food safety; food biotechnology; food preservation; dairy microbiology