Cordeiro, F.M.M.; Bedoya, S.G.; Santos, D.A.P.; Santos, R.S.; Bacelar, T.V.M.; Buarque, F.S.; Simonelli, G.; Silva, A.C.M.; Lima, Á.S.
Cassia grandis L.f. Pods as a Source of High-Value-Added Biomolecules: Optimization of Extraction Conditions and Extract Rheology. Biomass 2025, 5, 24.
https://doi.org/10.3390/biomass5020024
AMA Style
Cordeiro FMM, Bedoya SG, Santos DAP, Santos RS, Bacelar TVM, Buarque FS, Simonelli G, Silva ACM, Lima ÁS.
Cassia grandis L.f. Pods as a Source of High-Value-Added Biomolecules: Optimization of Extraction Conditions and Extract Rheology. Biomass. 2025; 5(2):24.
https://doi.org/10.3390/biomass5020024
Chicago/Turabian Style
Cordeiro, Filipe M. M., Salomé G. Bedoya, Daniel A. P. Santos, Rebeca S. Santos, Thomas V. M. Bacelar, Filipe S. Buarque, George Simonelli, Ana C. M. Silva, and Álvaro S. Lima.
2025. "Cassia grandis L.f. Pods as a Source of High-Value-Added Biomolecules: Optimization of Extraction Conditions and Extract Rheology" Biomass 5, no. 2: 24.
https://doi.org/10.3390/biomass5020024
APA Style
Cordeiro, F. M. M., Bedoya, S. G., Santos, D. A. P., Santos, R. S., Bacelar, T. V. M., Buarque, F. S., Simonelli, G., Silva, A. C. M., & Lima, Á. S.
(2025). Cassia grandis L.f. Pods as a Source of High-Value-Added Biomolecules: Optimization of Extraction Conditions and Extract Rheology. Biomass, 5(2), 24.
https://doi.org/10.3390/biomass5020024