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Journal: BioTech, 2022
Volume: 11
Number: 13

Article: Prebiotic Potential and Value-Added Products Derived from Spirulina laxissima SV001—A Step towards Healthy Living
Authors: by Vidya Sankarapandian, Kirubakaran Nitharsan, Kavitha Parangusadoss, Prakash Gangadaran, Prasanna Ramani, Balu Alagar Venmathi Maran and Manasi P. Jogalekar
Link: https://www.mdpi.com/2673-6284/11/2/13

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