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Journal: Polysaccharides, 2026
Volume: 7
Number: 80
Article:
Induction of Salt Stress Tolerance in Strawberries Using a Chitosan–Maltodextrin System
Authors:
by
Judith Isabel Torres-de la Cruz, Eneida Adilene Pérez-Velasco, Aida Isabel Leal-Robles and Alonso Méndez-López
Link:
https://www.mdpi.com/2673-4176/7/3/80
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