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Journal: Dairy, 2024
Volume: 5
Number: 28
346-359
Article: Dietary Factors and Production Season Effect on the Properties of Goat Cheese
Authors: by Sarahí del Carmen Rangel-Ortega, Lizeth Guadalupe Campos-Múzquiz, Ana Verónica Charles-Rodríguez, Lissethe Palomo-Ligas, José Fernando Solanilla-Duque, Adriana Carolina Flores-Gallegos and Raúl Rodríguez-Herrera
Link: https://www.mdpi.com/2624-862X/5/3/28

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