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Journal: Chemistry, 2021
Volume: 3
Number: 87
1189-1202
Article: Dehydration of Fructose to 5-Hydroxymethylfurfural: Effects of Acidity and Porosity of Different Catalysts in the Conversion, Selectivity, and Yield
Authors: by João Pedro Vieira Lima, Pablo Teles Aragão Campos, Mateus Freitas Paiva, José J. Linares, Sílvia C. L. Dias and José A. Dias
Link: https://www.mdpi.com/2624-8549/3/4/87

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