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Arias Hernández LA, Maldonado Santoyo M, Delgadillo Ruiz L, Solís Silván R, Calderón Vega F, Aguilera GC, Reducindo Ruiz SM, González Trinidad J, Berumen Cervantes A, Hernández AAO, et al. The Effect of the Addition of Maguey Bagasse in the Production of Bioplastics Based on Corn and Potato Starch. Journal of Composites Science. 2025; 9(5):213. https://doi.org/10.3390/jcs9050213

Arias Hernández, Luz Adriana, María Maldonado Santoyo, Lucia Delgadillo Ruiz, Rudy Solís Silván, Felícitas Calderón Vega, Gilberto Carreño Aguilera, Shaula Melissa Reducindo Ruiz, Julián González Trinidad, Arturo Berumen Cervantes, Arturo Agustín Ortiz Hernández, and et al. 2025. "The Effect of the Addition of Maguey Bagasse in the Production of Bioplastics Based on Corn and Potato Starch" Journal of Composites Science 9, no. 5: 213. https://doi.org/10.3390/jcs9050213

Arias Hernández, L. A., Maldonado Santoyo, M., Delgadillo Ruiz, L., Solís Silván, R., Calderón Vega, F., Aguilera, G. C., Reducindo Ruiz, S. M., González Trinidad, J., Berumen Cervantes, A., Hernández, A. A. O., & Delgadillo Ruiz, E. (2025). The Effect of the Addition of Maguey Bagasse in the Production of Bioplastics Based on Corn and Potato Starch. Journal of Composites Science, 9(5), 213. https://doi.org/10.3390/jcs9050213