Green Roof Design Techniques to Improve Water Use under Mediterranean Conditions
AbstractGreen roof typology can vary depending on buildings structure, climate conditions, substrate, and plants used. In regions with hot and dry summers, such as the Mediterranean region, irrigation plays an essential role, as the highest temperatures occur during the driest period of the year. Irrigation might reduce the heat island effect and improve the cooling of buildings during this period, however, the added cost of maintenance operations and additional energy consumption could outrun the benefits provided by the project. Moreover, in situations where water is scarce or primarily channelled to other uses (e.g., domestic, agriculture or industry) during drought occurrence, it is advisable to implement green roof projects with the lowest use of water possible. The objective of the present work is to investigate solutions to optimize water use in green roofs under Mediterranean conditions, such as those of southern Europe. Two case studies are presented for Portugal, and potential techniques to reduce irrigation requirements in green roofs were tested. These addressed the use of native plant species, including the extreme type of a non-irrigated green roof (Biocrust roof) and techniques for plant installation. Plant drought tolerance was found to be an advantage in green roofs under these climatic conditions and, for the species studied, aesthetic value could be maintained when irrigation decreased. View Full-Text
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Paço, T.A.; Cruz de Carvalho, R.; Arsénio, P.; Martins, D. Green Roof Design Techniques to Improve Water Use under Mediterranean Conditions. Urban Sci. 2019, 3, 14.
Paço TA, Cruz de Carvalho R, Arsénio P, Martins D. Green Roof Design Techniques to Improve Water Use under Mediterranean Conditions. Urban Science. 2019; 3(1):14.Chicago/Turabian Style
Paço, Teresa A.; Cruz de Carvalho, Ricardo; Arsénio, Pedro; Martins, Diana. 2019. "Green Roof Design Techniques to Improve Water Use under Mediterranean Conditions." Urban Sci. 3, no. 1: 14.
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