Jiménez-RuÃz, E.I.; Ocaño-Higuera, V.M.; Valdez-Hurtado, S.; Cruz-Guzmán, J.A.; Otero-León, C.B.; RuÃz-Cruz, S.; Garzón-GarcÃa, A.M.; Barrales-Cureño, H.J.; Canizales-RodrÃguez, D.F.; Pérez-MartÃnez, C.J.;
et al. Quality Improvement and Shelf-Life Extension of Iced Nile Tilapia Fillets Using Natural Garlic Extract. Fishes 2023, 8, 325.
https://doi.org/10.3390/fishes8060325
AMA Style
Jiménez-RuÃz EI, Ocaño-Higuera VM, Valdez-Hurtado S, Cruz-Guzmán JA, Otero-León CB, RuÃz-Cruz S, Garzón-GarcÃa AM, Barrales-Cureño HJ, Canizales-RodrÃguez DF, Pérez-MartÃnez CJ,
et al. Quality Improvement and Shelf-Life Extension of Iced Nile Tilapia Fillets Using Natural Garlic Extract. Fishes. 2023; 8(6):325.
https://doi.org/10.3390/fishes8060325
Chicago/Turabian Style
Jiménez-RuÃz, Edgar Iván, VÃctor Manuel Ocaño-Higuera, Santiago Valdez-Hurtado, José Alberto Cruz-Guzmán, Cesar BenjamÃn Otero-León, Saúl RuÃz-Cruz, Alba Mery Garzón-GarcÃa, Hebert Jair Barrales-Cureño, Dalila Fernanda Canizales-RodrÃguez, Cinthia Jhovanna Pérez-MartÃnez,
and et al. 2023. "Quality Improvement and Shelf-Life Extension of Iced Nile Tilapia Fillets Using Natural Garlic Extract" Fishes 8, no. 6: 325.
https://doi.org/10.3390/fishes8060325
APA Style
Jiménez-RuÃz, E. I., Ocaño-Higuera, V. M., Valdez-Hurtado, S., Cruz-Guzmán, J. A., Otero-León, C. B., RuÃz-Cruz, S., Garzón-GarcÃa, A. M., Barrales-Cureño, H. J., Canizales-RodrÃguez, D. F., Pérez-MartÃnez, C. J., & Sumaya-MartÃnez, M. T.
(2023). Quality Improvement and Shelf-Life Extension of Iced Nile Tilapia Fillets Using Natural Garlic Extract. Fishes, 8(6), 325.
https://doi.org/10.3390/fishes8060325