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Journal: Horticulturae, 2023
Volume: 9
Number: 785
785
Article: Corn Steep Liquor Application Improves Pepper (Capsicum annum L.) Tolerance to Salinity
Authors: by Iván Navarro-Morillo, Sofía Pardo-Pina, Francisco Garcia-Sánchez, Juan Manuel Ruiz, Santiago Laserna-Arcas, Felix Plasencia and José M. Cámara-Zapata
Link: https://www.mdpi.com/2311-7524/9/7/785

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