Liu, Z.; Rao, T.; Ludlow, R.A.; Yan, Y.; Lu, M.; An, H.
Overexpression of RrGGP2 and RrDHAR Increases Ascorbic Acid Content in Tomato. Horticulturae 2023, 9, 587.
https://doi.org/10.3390/horticulturae9050587
AMA Style
Liu Z, Rao T, Ludlow RA, Yan Y, Lu M, An H.
Overexpression of RrGGP2 and RrDHAR Increases Ascorbic Acid Content in Tomato. Horticulturae. 2023; 9(5):587.
https://doi.org/10.3390/horticulturae9050587
Chicago/Turabian Style
Liu, Zeyang, Tianzhi Rao, Richard A. Ludlow, Yali Yan, Min Lu, and Huaming An.
2023. "Overexpression of RrGGP2 and RrDHAR Increases Ascorbic Acid Content in Tomato" Horticulturae 9, no. 5: 587.
https://doi.org/10.3390/horticulturae9050587
APA Style
Liu, Z., Rao, T., Ludlow, R. A., Yan, Y., Lu, M., & An, H.
(2023). Overexpression of RrGGP2 and RrDHAR Increases Ascorbic Acid Content in Tomato. Horticulturae, 9(5), 587.
https://doi.org/10.3390/horticulturae9050587