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Journal: Horticulturae, 2022
Volume: 8
Number: 574
574
Article: Shelf Life of Blackberry Fruits (Rubus fruticosus) with Edible Coatings Based on Candelilla Wax and Guar Gum
Authors: by Alessandrina Ascencio-Arteaga, Silvia Luna-Suárez, Jeanette G. Cárdenas-Valdovinos, Ernesto Oregel-Zamudio, Guadalupe Oyoque-Salcedo, José A. Ceja-Díaz, María V. Angoa-Pérez and Hortencia G. Mena-Violante
Link: https://www.mdpi.com/2311-7524/8/7/574

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