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Journal: Horticulturae, 2021
Volume: 7
Number: 313
313
Article: Biostimulatory Action of Vegetal Protein Hydrolysate and the Configuration of Fruit Physicochemical Characteristics in Grafted Watermelon
Authors: by Georgios A. Soteriou, Youssef Rouphael, Maria G. Emmanouilidou, Chrystalla Antoniou, Angelos C. Kyratzis and Marios C. Kyriacou
Link: https://www.mdpi.com/2311-7524/7/9/313

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