Miller, F.A.; Fundo, J.F.; Garcia, E.; Santos, J.R.; Silva, C.L.M.; Brandão, T.R.S.
Physicochemical and Bioactive Characterisation of Edible and Waste Parts of “Piel de Sapo” Melon. Horticulturae 2020, 6, 60.
https://doi.org/10.3390/horticulturae6040060
AMA Style
Miller FA, Fundo JF, Garcia E, Santos JR, Silva CLM, Brandão TRS.
Physicochemical and Bioactive Characterisation of Edible and Waste Parts of “Piel de Sapo” Melon. Horticulturae. 2020; 6(4):60.
https://doi.org/10.3390/horticulturae6040060
Chicago/Turabian Style
Miller, Fátima Alves, Joana Freitas Fundo, Ester Garcia, João Rodrigo Santos, Cristina Luisa Miranda Silva, and Teresa Ribeiro Silva Brandão.
2020. "Physicochemical and Bioactive Characterisation of Edible and Waste Parts of “Piel de Sapo” Melon" Horticulturae 6, no. 4: 60.
https://doi.org/10.3390/horticulturae6040060
APA Style
Miller, F. A., Fundo, J. F., Garcia, E., Santos, J. R., Silva, C. L. M., & Brandão, T. R. S.
(2020). Physicochemical and Bioactive Characterisation of Edible and Waste Parts of “Piel de Sapo” Melon. Horticulturae, 6(4), 60.
https://doi.org/10.3390/horticulturae6040060