Correlations among Quality Characteristics of Green Asparagus Affected by the Application Methods of Elevated CO₂ Combined with MA Packaging
Wang, L.-X.; Choi, I.-L.; Kang, H.-M. Correlations among Quality Characteristics of Green Asparagus Affected by the Application Methods of Elevated CO₂ Combined with MA Packaging. Horticulturae 2020, 6, 103. https://doi.org/10.3390/horticulturae6040103
Wang L-X, Choi I-L, Kang H-M. Correlations among Quality Characteristics of Green Asparagus Affected by the Application Methods of Elevated CO₂ Combined with MA Packaging. Horticulturae. 2020; 6(4):103. https://doi.org/10.3390/horticulturae6040103
Chicago/Turabian StyleWang, Li-Xia, In-Lee Choi, and Ho-Min Kang. 2020. "Correlations among Quality Characteristics of Green Asparagus Affected by the Application Methods of Elevated CO₂ Combined with MA Packaging" Horticulturae 6, no. 4: 103. https://doi.org/10.3390/horticulturae6040103