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Horticulturae
Volume 12
Issue 6
10.3390/horticulturae12060676
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Editorial

Phytochemicals of Natural Products: Analysis and Biological Activities: 2nd Edition

by
Dasha Mihaylova
1,* and
Aneta Popova
2,*
1
Department of Microbiology and Biotechnology, University of Food Technologies, 26 Maritsa Blvd., 4002 Plovdiv, Bulgaria
2
Department of Biochemistry and Nutrition, University of Food Technologies, 4002 Plovdiv, Bulgaria
*
Authors to whom correspondence should be addressed.
Horticulturae 2026, 12(6), 676; https://doi.org/10.3390/horticulturae12060676 (registering DOI)
Submission received: 10 May 2026 / Accepted: 27 May 2026 / Published: 29 May 2026
(This article belongs to the Special Issue Phytochemicals of Natural Products: Analysis and Biological Activities: 2nd Edition)
Versions Notes

Excerpt

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The plant kingdom, encompassing both terrestrial and marine natural products, has undergone extensive exploration [...]

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MDPI and ACS Style

Mihaylova, D.; Popova, A. Phytochemicals of Natural Products: Analysis and Biological Activities: 2nd Edition. Horticulturae 2026, 12, 676. https://doi.org/10.3390/horticulturae12060676

AMA Style

Mihaylova D, Popova A. Phytochemicals of Natural Products: Analysis and Biological Activities: 2nd Edition. Horticulturae. 2026; 12(6):676. https://doi.org/10.3390/horticulturae12060676

Chicago/Turabian Style

Mihaylova, Dasha, and Aneta Popova. 2026. "Phytochemicals of Natural Products: Analysis and Biological Activities: 2nd Edition" Horticulturae 12, no. 6: 676. https://doi.org/10.3390/horticulturae12060676

APA Style

Mihaylova, D., & Popova, A. (2026). Phytochemicals of Natural Products: Analysis and Biological Activities: 2nd Edition. Horticulturae, 12(6), 676. https://doi.org/10.3390/horticulturae12060676

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