Tang, J.; Li, A.; Tong, L.; Ji, X.; Su, Y.; Sun, L.; Nie, R.; Wu, C.; Li, X.; Zhang, J.
Variations in Nutritional Composition of Walnut Kernels Across Different Elevations in Chongqing Region, China. Horticulturae 2026, 12, 16.
https://doi.org/10.3390/horticulturae12010016
AMA Style
Tang J, Li A, Tong L, Ji X, Su Y, Sun L, Nie R, Wu C, Li X, Zhang J.
Variations in Nutritional Composition of Walnut Kernels Across Different Elevations in Chongqing Region, China. Horticulturae. 2026; 12(1):16.
https://doi.org/10.3390/horticulturae12010016
Chicago/Turabian Style
Tang, Jiajia, Ao Li, Long Tong, Xinying Ji, Yi Su, Leyuan Sun, Ruining Nie, Chengxu Wu, Xiuzhen Li, and Junpei Zhang.
2026. "Variations in Nutritional Composition of Walnut Kernels Across Different Elevations in Chongqing Region, China" Horticulturae 12, no. 1: 16.
https://doi.org/10.3390/horticulturae12010016
APA Style
Tang, J., Li, A., Tong, L., Ji, X., Su, Y., Sun, L., Nie, R., Wu, C., Li, X., & Zhang, J.
(2026). Variations in Nutritional Composition of Walnut Kernels Across Different Elevations in Chongqing Region, China. Horticulturae, 12(1), 16.
https://doi.org/10.3390/horticulturae12010016
