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Boghean S-O, Militaru M, Gherghina E, Sestras RE, Borsai O, Andrecan AF, Dan C, Sestras AF, Butiuc-Keul AL. The Effect of the Ripening Period on the Quality Attributes of Pear Fruit. Horticulturae. 2025; 11(5):468. https://doi.org/10.3390/horticulturae11050468

Boghean, Smaranda-Oana, Mădălina Militaru, Eugenia Gherghina (Mareși), Radu E. Sestras, Orsolya Borsai, Andreea F. Andrecan, Catalina Dan, Adriana F. Sestras, and Anca Livia Butiuc-Keul. 2025. "The Effect of the Ripening Period on the Quality Attributes of Pear Fruit" Horticulturae 11, no. 5: 468. https://doi.org/10.3390/horticulturae11050468

Boghean, S.-O., Militaru, M., Gherghina, E., Sestras, R. E., Borsai, O., Andrecan, A. F., Dan, C., Sestras, A. F., & Butiuc-Keul, A. L. (2025). The Effect of the Ripening Period on the Quality Attributes of Pear Fruit. Horticulturae, 11(5), 468. https://doi.org/10.3390/horticulturae11050468