Vojnović, Đ.; Maksimović, I.; Tepić Horecki, A.; Milić, A.; Šumić, Z.; Žunić, D.; Adamović, B.; Ilin, Ž.
Biostimulants Improve Bulb Yield, Concomitantly Affecting the Total Phenolics, Flavonoids, and Antioxidant Capacity of Onion (Allium cepa). Horticulturae 2024, 10, 391.
https://doi.org/10.3390/horticulturae10040391
AMA Style
Vojnović Đ, Maksimović I, Tepić Horecki A, Milić A, Šumić Z, Žunić D, Adamović B, Ilin Ž.
Biostimulants Improve Bulb Yield, Concomitantly Affecting the Total Phenolics, Flavonoids, and Antioxidant Capacity of Onion (Allium cepa). Horticulturae. 2024; 10(4):391.
https://doi.org/10.3390/horticulturae10040391
Chicago/Turabian Style
Vojnović, Đorđe, Ivana Maksimović, Aleksandra Tepić Horecki, Anita Milić, Zdravko Šumić, Danijela Žunić, Boris Adamović, and Žarko Ilin.
2024. "Biostimulants Improve Bulb Yield, Concomitantly Affecting the Total Phenolics, Flavonoids, and Antioxidant Capacity of Onion (Allium cepa)" Horticulturae 10, no. 4: 391.
https://doi.org/10.3390/horticulturae10040391
APA Style
Vojnović, Đ., Maksimović, I., Tepić Horecki, A., Milić, A., Šumić, Z., Žunić, D., Adamović, B., & Ilin, Ž.
(2024). Biostimulants Improve Bulb Yield, Concomitantly Affecting the Total Phenolics, Flavonoids, and Antioxidant Capacity of Onion (Allium cepa). Horticulturae, 10(4), 391.
https://doi.org/10.3390/horticulturae10040391
