Li, M.; Tang, H.; Li, Z.; Song, Y.; Chen, L.; Ran, C.; Jiang, Y.; Chen, C.
Optimization of the Production and Characterization of an Antifungal Protein by Bacillus velezensis Strain NT35 and Its Antifungal Activity against Ilyonectria robusta Causing Ginseng Rusty Root Rot. Fermentation 2023, 9, 358.
https://doi.org/10.3390/fermentation9040358
AMA Style
Li M, Tang H, Li Z, Song Y, Chen L, Ran C, Jiang Y, Chen C.
Optimization of the Production and Characterization of an Antifungal Protein by Bacillus velezensis Strain NT35 and Its Antifungal Activity against Ilyonectria robusta Causing Ginseng Rusty Root Rot. Fermentation. 2023; 9(4):358.
https://doi.org/10.3390/fermentation9040358
Chicago/Turabian Style
Li, Mengtao, Hao Tang, Zongyan Li, Yu Song, Lin Chen, Chao Ran, Yun Jiang, and Changqing Chen.
2023. "Optimization of the Production and Characterization of an Antifungal Protein by Bacillus velezensis Strain NT35 and Its Antifungal Activity against Ilyonectria robusta Causing Ginseng Rusty Root Rot" Fermentation 9, no. 4: 358.
https://doi.org/10.3390/fermentation9040358
APA Style
Li, M., Tang, H., Li, Z., Song, Y., Chen, L., Ran, C., Jiang, Y., & Chen, C.
(2023). Optimization of the Production and Characterization of an Antifungal Protein by Bacillus velezensis Strain NT35 and Its Antifungal Activity against Ilyonectria robusta Causing Ginseng Rusty Root Rot. Fermentation, 9(4), 358.
https://doi.org/10.3390/fermentation9040358