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Journal: Fermentation, 2023
Volume: 9
Number: 978
Article:
Biochemical Characterization of a Novel Alkaline-Tolerant Xaa-Pro Dipeptidase from Aspergillus phoenicis
Authors:
by
Zixing Dong, Shuangshuang Yang, Kun Zhang, Cunduo Tang, Yunchao Kan and Lunguang Yao
Link:
https://www.mdpi.com/2311-5637/9/11/978
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